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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Fixed Shifts
Benefits
Competitive wages
Premium holiday pay
flexible schedule
free movies
paid uniforms
Medical insurance
Dental Insurance
Vision Insurance
Retirement benefits
Paid training
Job Description
Marcus Theatres is a renowned entertainment company specializing in providing high-quality movie experiences combined with exceptional food and beverage service. Operating multiple locations, Marcus Theatres is deeply committed to creating an immersive and enjoyable environment where guests can enjoy not only the latest films but also exceptional dining options. With a strong emphasis on employee growth, professional development, and creating a supportive work culture, Marcus Theatres offers a range of opportunities for individuals seeking to join a dynamic and people-focused company in the entertainment and hospitality industry.
Joining the Marcus Theatres Service Team as a Food Runner means bec... Show More
Joining the Marcus Theatres Service Team as a Food Runner means bec... Show More
Job Requirements
- Must be at least 18 years old
- ability to work flexible hours including nights, weekends, and holidays
- physically able to stand and walk for long periods
- capable of lifting moderate weights
- ability to follow instructions and work independently
- reliable and punctual
- basic understanding of food safety practices
Job Qualifications
- High school diploma or equivalent preferred
- prior food service or hospitality experience is an asset
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- customer-focused attitude
- ability to stand for extended periods
- teamwork and collaboration skills
- attention to detail in presentation and cleanliness
Job Duties
- Set up all garnishes for dishes
- assemble trays and stock bread
- polish silverware
- responsible for set-up and break-down of station at the beginning and end of shift
- assist with special guest requests to ensure total guest satisfaction
- communicate with servers and kitchen associates to ensure total guest satisfaction
- serve food to tables if needed
- assist with bussing duties if needed
- remove all dirty dishes from kitchen and/or server areas
- maintain standard of plate presentation
- maintain condition and cleanliness of work area
- perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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