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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

Paid holidays
Dental Insurance
Paid training
Health Insurance
Retirement Plan
Vision Insurance

Job Description

Marcus Theatres is a renowned movie theater chain committed to delivering an exceptional entertainment experience that combines food, film, and fun. Known for redefining the food and beverage aspect of the movie-going experience, Marcus Theatres offers a professional, warm, and inviting environment that values its associates as family. The company is dedicated to growth, connection, and providing endless opportunities for its team members, reflecting a culture deeply rooted in engagement, teamwork, and customer satisfaction. With a rich history of innovation and customer service excellence, Marcus Theatres stands out as a destination not only for movie lovers but also for those... Show More

Job Requirements

  • Must be at least 18 years of age
  • ability to communicate effectively with team members and guests
  • capability to lift and carry trays as required
  • availability to work flexible hours including evenings and weekends
  • commitment to providing excellent customer service
  • ability to follow instructions and work independently
  • willing to comply with health and safety regulations

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in food service or hospitality advantageous
  • strong communication skills
  • ability to work in a fast-paced environment
  • team-oriented attitude
  • attention to detail
  • ability to stand and walk for extended periods

Job Duties

  • Set up all garnishes for dishes
  • assemble trays and stock bread
  • polish silverware
  • responsible for set-up and break-down of station at the beginning and end of shift
  • assist with special guest requests to ensure total guest satisfaction
  • communicate with servers and kitchen associates to ensure total guest satisfaction
  • serve food to tables if needed
  • assist with bussing duties if needed
  • remove all dirty dishes from kitchen and/or server areas
  • maintain standard of plate presentation
  • maintain condition and cleanliness of work area
  • perform other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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