Food Runner, Peacock Alley - Waldorf Astoria Orlando

Waldorf Astoria Orlando is a luxurious Forbes 4-Star resort situated in the heart of the Walt Disney Resort area, offering unparalleled hospitality and an elegant experience. With 502 opulent rooms, 30,000 square feet of banquet space, and seven diverse food and beverage outlets including three exquisite restaurants, two lively bars, a relaxing pool area, and 24-hour in-room dining, this property provides a magnificent setting for guests seeking comfort and sophistication. The resort is well-known for its exceptional service, world-class amenities, and attention to detail, attracting both leisure and business travelers from around the globe. As part of the prestigious Waldorf Astoria brand under the Hilton portfolio, the hotel embodies the perfect blend of classic elegance and modern luxury, making it a sought-after destination in Orlando's hospitality landscape.

The Food Runner position at Waldorf Astoria Orlando is a full-time role that plays a vital part in the smooth operation of the Peacock Alley team. This role requires employees to have the flexibility to work various shifts, including weekdays, weekends, and holidays, reflecting the dynamic nature of the hospitality industry. Food Runners are responsible for maintaining and transporting all food products for designated outlets within the hotel, contributing directly to the delivery of excellent guest service and supporting the hotel's financial objectives. With a pay rate of $14.50 per hour plus tips, this position offers an opportunity to be part of a renowned luxury hotel brand while gaining valuable experience in high-end food and beverage service.

As a Food Runner, you will be entrusted with preparing and replenishing foods for both hot and cold buffets, ensuring freshness and presentation meet the standards of the Waldorf Astoria brand. Your duties will include managing a variety of items such as fruit, juices, cereals, bread, and hot foods, along with replenishing ice supplies while adhering to stringent time and temperature sanitation standards. You will transport food items between the kitchen and service areas, monitor inventory levels, restock outlets, and assist with buffet breakdown and setup for upcoming service periods. Maintaining cleanliness in your work area and properly storing food stock and dry goods according to established standards are also key responsibilities.

Hilton, the parent company of Waldorf Astoria, has a longstanding tradition dating back to 1919, characterized by innovation, quality, and leadership in the hospitality industry. Hilton's core values focus on hospitality, integrity, leadership, teamwork, ownership, and operating with a sense of urgency, all of which are expected to be demonstrated by team members in this role. The company prides itself on fostering a supportive, inclusive, and dynamic work environment where employees are valued and encouraged to thrive. By joining the Waldorf Astoria Orlando team, Food Runners become part of a global hospitality leader dedicated to creating extraordinary guest experiences and supporting its employees’ growth and well-being.