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Food Runner - Otay Ranch Chili''s

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Team member discounts
Tuition Assistance
Bonuses
flexible schedule

Job Description

Chili's is a well-established casual dining restaurant chain that originated in Dallas, Texas, in 1975. Known for its Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has built a strong reputation for delivering a welcoming and enjoyable dining experience. The company prides itself on a legacy rooted deeply in service, hospitality, and giving back to the communities it serves. Chili's fosters a culture of love, enjoyment, and belonging, making it an exciting workplace for team members who are passionate about food and guest service. The Otay Ranch location in Chula Vista, CA, is now hiring Food Runners who play an essential role in creating memorable dining experiences for Guests while supporting their fellow Team Members. This is a flexible position that offers part-time or full-time schedules, competitive hourly pay at $16 plus tips, and significant opportunities for career advancement within the company.

The Food Runner position at Chili's Otay Ranch is designed for individuals enthusiastic about hospitality and food service. These team members exhibit a vibrant personality and a genuine passion for connecting with Guests by providing hospitable and customized service. The role involves quick thinking and adaptability in a fast-paced, high-volume environment, where the Food Runner ensures that Guests' needs are met promptly and efficiently. Food Runners are responsible for assisting with pre-bussing tables by clearing empty glassware, debris, and plate ware to maintain a clean and inviting environment. Teamwork is vital, as Food Runners partner with servers and other staff members to ensure overall Guest satisfaction. The role demands availability to work some weekends, weekdays, and holidays, making it a flexible opportunity for those seeking work-life balance. Moreover, Chili's emphasizes personal and professional growth, offering one-to-one mentoring, ongoing training, and leadership development programs. Food Runners who demonstrate dedication and skill can advance to server roles and beyond, potentially progressing through management training programs, including Assistant Manager, Manager, and General Manager positions. These career pathways come with attractive salary ranges and extensive leadership development opportunities. Overall, joining Chili's Otay Ranch as a Food Runner means becoming part of a vibrant, supportive family where every team member is encouraged to grow and succeed in the hospitality industry.

Job Requirements

  • High school diploma or equivalent
  • Availability to work weekends, weekdays, and holidays
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills

Job Qualifications

  • Great attitude and approach to Guests and Team Members
  • Ability to think and act quickly in a fast-paced, high-volume environment
  • Prior experience in food service is a plus
  • Enthusiastic personality
  • Strong communication and interpersonal skills

Job Duties

  • Provide hospitable and customized service to each of our Guests
  • Improve the Guest experience by interacting, connecting, and ensuring needs are met
  • Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc
  • Partner with other Team Members to ensure Guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

Entry Level (1-2 years)


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