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FOOD RUNNER - ORIBU RESTAURANT (NEW UPSCALE RESTAURANT OPENING!)

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $22.69 - $25.47
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

Paid holidays
Dental Insurance
Employee stock purchase plan
Health Insurance
Tuition Reimbursement
Adoption assistance
401(k)
Vision Insurance
Life insurance

Job Description

Oribu Restaurant is an upcoming upscale dining establishment set to open soon at the prestigious Grand Hyatt Washington, located at the bustling corner of 10th Street NW and H Street NW. This exciting new restaurant combines the precision and artistry of Japanese culinary traditions with the rich flavors and vibrant influences of Mediterranean cuisine, creating a unique gastronomic experience that appeals to both adventurous diners and connoisseurs alike. Oribu aims to become a beacon of fine dining in Washington, D.C., promising exceptional cuisine, impeccable service, and a warm yet sophisticated ambiance.

The Grand Hyatt Washington itself is a well-known ... Show More

Job Requirements

  • Ability to lift moderate amounts of weight
  • Ability to stand and walk for long periods of time including on stairs
  • Availability to work any day of the week including weekends and holidays
  • Previous experience in a restaurant is preferred

Job Qualifications

  • A true desire to satisfy the needs of others in a fast-paced environment
  • Refined verbal communication skills
  • Must have the ability to lift moderate amounts of weight
  • Ability to stand and walk for long periods of time including on stairs
  • Availability to work any day of the week including weekends and holidays
  • Previous experience in a restaurant is preferred

Job Duties

  • Deliver food items between the restaurant and kitchen accurately and timely
  • Navigate stairs frequently while transporting dishes
  • Communicate effectively with kitchen and service staff
  • Assist with setup and breakdown of dining areas as needed
  • Maintain cleanliness and organization in service areas
  • Adhere to health and safety standards
  • Support a teamwork-oriented environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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