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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
team atmosphere
Employee Discounts
Paid training
Job Description
Chili's Grill & Bar, founded in Dallas, Texas in 1975, is a prominent player in the casual dining industry with a reputation for delivering big flavors and a lively dining experience. Known for iconic menu items such as Big Mouth Burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has built a loyal customer base by consistently providing quality food in a welcoming, fun atmosphere. The brand has grown into a beloved international chain, with a strong emphasis not only on the food but on creating memorable moments for guests through exceptional service and hospitality. Chili's culture is deeply... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including weekends, weekdays, and holidays
- Good physical stamina to stand and walk for extended periods
- Positive attitude and willingness to work as part of a team
- Prior experience in food service or hospitality preferred but not required
Job Qualifications
- Great attitude and approach to guests and team members
- Ability to think and act quickly in a fast-paced, high-volume environment
- Strong interpersonal skills to provide a customized experience for every guest
- Prior food runner or hospitality experience is a plus
Job Duties
- Provide hospitable and customized service to each of our guests
- Improve the guest experience by interacting, connecting, and ensuring needs are met
- Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc.
- Partner with other team members to ensure guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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