Food Runner - JOEY Valley Fair

JOEY Restaurants is a renowned and family-owned restaurant group that has been delivering exceptional dining experiences since 1992. With over 50 vibrant locations throughout Canada and the United States, JOEY is celebrated for its handcrafted, locally and globally inspired menu offerings developed by award-winning chefs. The brand is known for creating modern, warm, and lively environments where guests can enjoy world-class hospitality. JOEY has steadily grown into an iconic multi-concept restaurant group with ambitious plans for expansion through 2030. The company prides itself on a culture that encourages inclusiveness, creativity, and continuous learning, ensuring a rewarding atmosphere for all team members. As an employer, JOEY emphasizes genuine warmth, integrity, and respect, creating an environment where employees can thrive and contribute meaningfully to the guest experience.

The Food Runner position at JOEY is a vital role focused on delivering an excellent guest experience by efficiently transporting food orders from the kitchen to the serving staff with genuine warmth and care. This position acts as the crucial link between front-of-house and back-of-house operations and requires someone who can work harmoniously with both kitchen and service teams to ensure smooth workflow. The role demands physical stamina, as employees will frequently navigate multiple flights of stairs carrying dishware and glassware safely, sometimes utilizing trays for efficient delivery. Food Runners must adhere strictly to food safety and service protocols while maintaining a positive and professional demeanor in a fast-paced environment. The role offers an hourly wage in the range of $20.00 to $25.00, varying based on work experience and qualifying factors, with potential adjustments compliant with applicable laws.

JOEY Restaurants is deeply committed to its employees’ growth, offering career development opportunities, education, and a supportive team culture. Employees in this role can expect to participate in sales competitions, benefit from referral bonus programs, and enjoy perks such as discounted meals, medical, dental, vision, and life insurance plans, and paid sick leave. This is a chance to be part of a vibrant team that lives by the credo "Genuine Warmth and Care is always on the table," delivering top-tier hospitality and memorable dining experiences every day. JOEY also emphasizes equal employment opportunity and inclusion, considering qualified applicants from diverse backgrounds and providing accommodations as necessary. This position is ideal for enthusiastic individuals eager to launch or grow their hospitality careers in a dynamic, supportive, and rewarding environment.