Job Overview
Employment Type
Temporary
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Employee assistance program
flexible schedule
Job Description
Legends Global is a renowned holistic agency specializing in delivering comprehensive solutions for legendary brands across multiple industries. With a strategic focus on professional sports, collegiate, attractions, entertainment, international markets, and conventions, Legends Global employs a 360-degree service solution that integrates Global Planning, Global Sales, and Hospitality services to ensure exceptional results for each project. The agency is known not only for its innovative approach but also for the wealth of expertise possessed by its team, which collectively brings over 300 years of experience in sales, sponsorship, analytics, valuation, hospitality, and operations. This depth of knowledge and the agency's client-centric philosophy make Legends Global a leader in providing tailored, impactful solutions that elevate their partners' brands and enhance their guests' experiences.
The Concession Runner role at Legends Global is a dynamic position integral to the successful operation of concession stands during games and events. This role requires collaborative engagement with both kitchen staff and cashiers to efficiently and courteously deliver food and beverage orders directly to guests. Exemplifying professionalism and a positive demeanor, the Concession Runner plays a key role in ensuring a memorable experience for guests through prompt and accurate service. Operating in potentially fast-paced and high-pressure environments, the individual in this position must maintain a cheerful and proactive attitude, demonstrate initiative with appropriate independence, and adhere strictly to job procedures and safety standards.
Beyond just delivering orders, the Concession Runner helps maintain the cleanliness and organization of concession areas, assists in stocking and unstocking supplies at the start and close of events, and supports cashiers in order completion. Flexibility in working hours, including evenings, weekends, and holidays, is crucial, as is the ability to communicate effectively and function collaboratively within a team. While no advanced professional qualifications are mandatory, possessing food safety certification is considered advantageous. Above all, Legends Global values a strong work ethic, commitment to safe work habits, and a dedication to providing exceptional hospitality service, all of which contribute to upholding the company’s esteemed reputation and high standards.
The Concession Runner role at Legends Global is a dynamic position integral to the successful operation of concession stands during games and events. This role requires collaborative engagement with both kitchen staff and cashiers to efficiently and courteously deliver food and beverage orders directly to guests. Exemplifying professionalism and a positive demeanor, the Concession Runner plays a key role in ensuring a memorable experience for guests through prompt and accurate service. Operating in potentially fast-paced and high-pressure environments, the individual in this position must maintain a cheerful and proactive attitude, demonstrate initiative with appropriate independence, and adhere strictly to job procedures and safety standards.
Beyond just delivering orders, the Concession Runner helps maintain the cleanliness and organization of concession areas, assists in stocking and unstocking supplies at the start and close of events, and supports cashiers in order completion. Flexibility in working hours, including evenings, weekends, and holidays, is crucial, as is the ability to communicate effectively and function collaboratively within a team. While no advanced professional qualifications are mandatory, possessing food safety certification is considered advantageous. Above all, Legends Global values a strong work ethic, commitment to safe work habits, and a dedication to providing exceptional hospitality service, all of which contribute to upholding the company’s esteemed reputation and high standards.
Job Requirements
- Must be 18 years or older
- able to work flexible hours including evenings, weekends, and holidays
- able to work under pressure
- effective interpersonal and oral communication skills
- team player
- follow all safety policies, procedures, and regulations
- complete company-wide safety training and job-specific safety training
Job Qualifications
- Able to work flexible hours including evenings, weekends, and holidays
- able to work under pressure
- effective interpersonal and oral communication skills
- team player
- must be 18 years or older
- food safety certification a plus
Job Duties
- Maintain consistency in attitude and behavior
- approach all tasks with a can-do attitude
- work to make a specific impression on clients
- present a cheerful, positive manner
- show initiative and take action with appropriate independence
- work with a sense of urgency in a fast paced environment
- follow job procedures and supervisor’s instructions
- assist cashiers in completion of customer orders
- clean and maintain concession areas
- help stock and un-stock stand at beginning and end of night
- maintain a professional attitude and appearance
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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