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Davidson Hospitality logo

Food Runner (Indoor Dining)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.75 - $16.50
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Cadillac Hotel & Beach Club, located in Mid-Beach, Miami, is a distinguished oceanfront resort that boasts 357 rooms and uniquely blends iconic Art Deco architecture with contemporary luxury. As a proud member of the Autograph Collection Hotels, the property offers guests a European Riviera-inspired ambiance infused with the lively and colorful energy of Miami. This upscale resort features direct beach access, two resort-style swimming pools, and several elevated dining options, making it a premier destination for visitors seeking both relaxation and vibrant experiences along the scenic Miami coastline. The hotel is committed to fostering a culture of personalized hospitality, where... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • excellent communication and customer service skills
  • ability to work in a fast-paced environment
  • strong attention to detail and multitasking skills
  • previous experience in food service preferred but not required
  • ability to work flexible hours including nights, weekends, and holidays
  • physical ability to stand and walk for extended periods
  • ability to lift up to 25 pounds
  • willingness to follow safety and sanitation protocols

Job Qualifications

  • excellent communication and customer service skills
  • ability to work in a fast-paced, high-pressure environment
  • strong attention to detail and ability to multitask
  • previous experience in a restaurant or food service environment is preferred but not required
  • ability to work flexible hours, including nights, weekends, and holidays
  • must be able to stand and walk for extended periods of time
  • must be able to lift up to 25 pounds

Job Duties

  • assist in the prompt and efficient delivery of food orders to guests' tables
  • collaborate closely with the kitchen and service staff to ensure seamless food service
  • provide exceptional customer service and respond to guest inquiries and requests
  • maintain cleanliness and organization in the food service areas
  • help with food preparation and plating when necessary
  • assist in restocking supplies and maintaining inventory
  • follow all safety and sanitation protocols
  • embrace opportunities to learn and grow within the culinary field

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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