Condado Tacos logo

Food Runner - Hiring Immediately

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $18.00 - $21.00
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Work Schedule

Weekend Shifts
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Benefits

tips paid daily
50% food discount
Healthiestyou telehealth
Employee Assistance Programs
Same Day Pay
PerkSpot Discount Program
Inclusive culture and fun

Job Description

Condado Tacos is a vibrant and unique restaurant known for its commitment to what they call Maniacal Hospitality, placing tremendous emphasis on every detail to create an exceptional dining experience. The company culture embraces individuality and creativity, reflected in the vividly decorated environments of each location and the diverse personalities of their team members. Condado Tacos fosters an inclusive and fun work atmosphere where employees are motivated to deliver what they describe as "Unusual Your Usual"—a fresh spin on dining that leaves guests delighted and coming back for more. They value their teammates as the heart of their business and strive to provide an environment where everyone can thrive. Offering competitive pay rates from $18 to $21 per hour, including tips, Condado Tacos ensures its team members feel rewarded for their hard work and dedication.

The role of a Food Runner at Condado Tacos is essential to maintaining smooth operations within the restaurant. As a fundamental part of the team, Food Runners are responsible for supporting both front-of-house and kitchen operations by ensuring efficient food delivery and order preparation. This position requires individuals who are excellent team players, passionate about hospitality, and eager to contribute to a high-energy, customer-focused environment. Food Runners prepare food items used in specialty beverages and taco builds and organize food for dine-in and carry-out orders. Attention to detail, fast-paced execution, and genuine appreciation and interaction with guests are crucial elements of this role. Working in tandem with other team members and managers, Food Runners help keep the restaurant running seamlessly while embodying the brand's value of maniacal hospitality.

Joining the Condado Tacos team means becoming part of a company that cares deeply about its employees and their growth. Team members enjoy a variety of benefits, including tips paid out daily, a generous 50% discount on food, access to telehealth services from day one, and employee assistance programs. The company also promotes most of its management positions from within, offering clear pathways for career advancement. The inclusive culture and emphasis on fun create a vibrant workplace where teammates can be themselves while providing outstanding service. Condado Tacos observes major holidays by closing on Easter, Thanksgiving, and Christmas, giving employees time to rest and celebrate with their families.

The Food Runner position requires candidates to be at least 16 years old, willing to work nights and weekends, and have reliable transportation. No previous restaurant experience is necessary, making this an excellent opportunity for individuals seeking to start or grow their careers in the hospitality industry. Physical demands include standing or walking for extended periods, manual dexterity for handling food and beverage assembly, and the ability to lift weights up to 50 pounds occasionally. Overall, the Food Runner role at Condado Tacos offers a dynamic, supportive, and rewarding work environment for individuals passionate about delivering great food and memorable customer experiences.

Job Requirements

  • Must be 16 years of age or older to apply
  • must have reliable transportation to and from work
  • be willing to work nights and weekends
  • able to stand or walk for 4-8 hours at a time
  • able to perform hand and wrist work including grasping, bending and twisting
  • able to kneel, squat or climb stairs frequently
  • able to lift or carry 0-35 pounds continuously, occasionally lift or carry 36-50 pounds, rarely lift or carry over 50 pounds

Job Qualifications

  • No previous restaurant experience required
  • must be 16 years of age or older to apply
  • must have reliable transportation to and from work
  • be willing to work nights and weekends
  • passion for tacos, tequila, and beer

Job Duties

  • Communicate with team members, managers and guests
  • assembling completed tacos for dine-in and carry-out orders
  • build our dips with pride and correct presentation
  • deliver food to guests according to table and position numbers at a blazing fast speed
  • genuinely appreciate our guests
  • take pride in all food/drinks we serve
  • be yourself and have fun!

Job Criteria

Experience

No experience required


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