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Food Runner - Gordon Ramsey Burger - Steady Extra (Flamingo LV)
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Caesars Entertainment is a world-renowned hospitality and entertainment company that has established a significant presence in Las Vegas, Nevada. Known for their iconic resorts, casinos, and dining experiences, Caesars is synonymous with luxury, entertainment, and exceptional customer service. Among their prestigious venues is the Flamingo Las Vegas, a historic and vibrant resort that has been a staple of the Las Vegas Strip since 1946. The Flamingo offers guests a blend of classic charm and modern amenities, featuring over 3,500 rooms and suites, a spacious 77,000 square foot casino, and a stunning 15-acre tropical backyard retreat. This inclusive environment attracts a... Show More
Job Requirements
- Food handler certification
- alcohol awareness certification
- ability to work from a standing position for extended periods of time
- ability to perform reaching and stooping motions repeatedly
- visual ability needed to accurately measure ingredients for mixing drinks
- capability to work in a fast paced, high volume environment involving constant public
- requires standing, walking, and lifting a minimum of 20lbs repeatedly
- availability for shifts that may vary based on business needs
- ability to handle intoxicated guests in a professional manner
- ability to tolerate secondary tobacco smoke
Job Qualifications
- Work requires 6 months previous food server/running experience
- work requires effective communication in English, both verbal and written form in a professional manner
- must present a neat and professional appearance
- work requires interactions with customers, public and co-workers
- work requires teamwork with other staff members
- extensive knowledge of food and beverage products
- ability to perform basic/intermediate math skills
- ability to read, write, and understand English
- ability to communicate effectively and establish and maintain effective working relationships with guests, staff and management
- knowledge, understanding and compliance of policies and procedures, job descriptions, daily memorandums, chemical labels and other instructions
Job Duties
- Serve food in a timely manner
- ensure food order is correct before serving to the guests
- monitor tables closely and be attentive to guests’ needs
- describe in detail the preparation methods and ingredients of all the menu items
- carry multiple dishes (up to 3 at one time) in one hand without tray service
- passionately inform guests about Gordon Ramsay, his history, and current business endeavors
- refresh flatware after each course or upon guest request
- maintain a clean and organized work area/station
- ensure work area/station is clean and stocked at all times
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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