
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $6.38
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
Career growth opportunities
team atmosphere
Employee Discounts
Tips
Job Description
Chili's Grill & Bar is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Over the decades, Chili's has established itself as a vibrant and welcoming destination known for its signature Big Mouth burgers, house smoked ribs, flavorful fajitas, and expertly crafted hand-shaken margaritas. The restaurant prides itself on a legacy of exceptional service, hospitality, and community involvement, striving every day to provide memorable dining experiences to guests across its many locations. With a dedicated team culture focused on teamwork, respect, and enjoyment, Chili's continues to grow and evolve while remaining rooted in the values that have made it a beloved brand for nearly half a century. The company offers flexible employment options, including part-time and full-time schedules, with fast hiring processes and promising opportunities for career growth within the organization. Employees often enjoy a supportive team atmosphere that fosters professional development and personal satisfaction.
The Food Runner role at Chili's is an entry-level position designed for individuals passionate about food, beverages, and hospitality who wish to grow their careers quickly into server roles. Food Runners play a vital part in ensuring guests receive swift and hospitable service by promptly delivering food orders and maintaining a clean, organized dining environment. This role is essential in enhancing the overall guest experience by actively engaging with customers and team members, ensuring that every guest feels special and valued during their visit. Key characteristics of a successful Food Runner include enthusiasm, a positive and fun personality, and a genuine desire to exceed guest expectations. The position not only involves physical tasks such as clearing tables and managing dishware but also requires excellent communication skills, an ability to multitask in a fast-paced setting, and flexibility in working shifts, including weekends and holidays. Compensation starts at $6.38 per hour plus tips, reflecting Chili's commitment to rewarding excellent service while offering opportunities for professional advancement. This role is ideal for motivated individuals looking to begin or advance their hospitality careers in a friendly and supportive environment.
The Food Runner role at Chili's is an entry-level position designed for individuals passionate about food, beverages, and hospitality who wish to grow their careers quickly into server roles. Food Runners play a vital part in ensuring guests receive swift and hospitable service by promptly delivering food orders and maintaining a clean, organized dining environment. This role is essential in enhancing the overall guest experience by actively engaging with customers and team members, ensuring that every guest feels special and valued during their visit. Key characteristics of a successful Food Runner include enthusiasm, a positive and fun personality, and a genuine desire to exceed guest expectations. The position not only involves physical tasks such as clearing tables and managing dishware but also requires excellent communication skills, an ability to multitask in a fast-paced setting, and flexibility in working shifts, including weekends and holidays. Compensation starts at $6.38 per hour plus tips, reflecting Chili's commitment to rewarding excellent service while offering opportunities for professional advancement. This role is ideal for motivated individuals looking to begin or advance their hospitality careers in a friendly and supportive environment.
Job Requirements
- Availability to work flexible hours including weekends, weekdays, and holidays
- Ability to perform physical tasks such as carrying trays and standing for long periods
- Strong communication and interpersonal skills
- Willingness to learn and grow within the company
- High school diploma or equivalent preferred
Job Qualifications
- Great attitude and approach to guests and team members
- Thinks and acts quickly in a fast-paced, high-volume environment
- Provides a customized experience for every guest
- Prior experience a plus
Job Duties
- Provide hospitable and customized service to each of our guests
- Improve the guest experience by interacting, connecting, and ensuring needs are met
- Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc
- Partner with other team members to ensure guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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