Food Runner (Full-Time), Aveo Table + Bar - Waldorf Astoria Monarch Beach Resort and Club

The Waldorf Astoria Monarch Beach Resort & Club is a prestigious Forbes 4-Star and AAA 5-Diamond luxury resort located in the stunning coastal town of Dana Point, adjacent to Laguna Beach, California. Known for its breathtaking seaside views and iconic surf culture heritage, Dana Point blends a laid-back, active lifestyle with upscale coastal charm. The resort itself is perched atop a 150-foot seaside bluff, sprawling over 175 acres, and features over 400 elegantly appointed rooms, along with 115,000 square feet of indoor and outdoor meeting space. Hospitality options within the resort include eight diverse dining and beverage outlets such as four restaurants, a beach club, lounge, marketplace, and in-room dining services, all delivering exceptional culinary experiences tailored to guests' tastes and preferences.

As a member of the Hilton family, the Waldorf Astoria brand exemplifies luxury, personalized service, and unforgettable guest experiences. With a commitment to creating meaningful opportunities for team members and a positive community impact, the resort cultivates an environment where hospitality professionals can thrive and grow. The Food Runner role is an essential part of this commitment, ensuring that guests enjoy seamless dining experiences marked by attentiveness, efficiency, and warmth.

The Food Runner position is based at the Aveo Table + Bar, one of the resort's exquisite dining venues known for its inviting atmosphere and quality service. This role is crucial in maintaining the flow and presentation of food and beverage service, where the individual acts as the vital link between kitchen operations and guest satisfaction. It involves more than just delivering orders; it is about extending hospitality through prompt, friendly service that elevates each guest's dining experience. The role includes responsibilities such as replenishing buffets with fresh food items, maintaining cleanliness and organization of service areas, ensuring compliance with health and safety regulations, and supporting the overall team in delivering exceptional service standards.

Beyond daily duties, the Food Runner is part of a larger team that upholds the core Hilton values of hospitality, integrity, leadership, teamwork, ownership, and a sense of urgency. These values guide every action and decision taken to make every guest stay memorable and every team member experience rewarding. In addition to a dynamic work environment, the resort offers comprehensive benefits designed to support employee well-being and professional development. These include travel perks, stock purchase opportunities, paid parental leave, mental health resources, generous paid time off, and extensive health and welfare benefits.

Joining the Waldorf Astoria Monarch Beach Resort means becoming part of an award-winning workplace culture recognized globally for excellence, including frequent placements on Great Place to Work and Fortune's World's Best Workplaces lists. Whether you are starting your career or looking to expand your hospitality expertise, this role offers the opportunity to grow within a world-class brand dedicated to excellence and innovation in the luxury hospitality sector. The resort’s commitment to a positive workplace culture and career development ensures that each team member receives the support and resources they need to succeed and contribute to making every guest experience exceptional.