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Food Runner - East Franklin Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.25 - $15.50
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Work Schedule

Standard Hours
Flexible
Weekend Shifts

Job Description

Chili's is a renowned restaurant chain that originated in Dallas, Texas in 1975. Known for its casual dining atmosphere, Chili's has established itself as a top choice for guests seeking delicious comfort food such as Big Mouth burgers, house-smoked ribs, sizzling fajitas, and handcrafted margaritas. The company prides itself on a rich legacy of service, hospitality, and community involvement, consistently aiming to provide an excellent dining experience for every guest, every day. With a focus on quality food and exceptional customer service, Chili's has grown into a beloved brand across the United States and beyond.

The Food Runner position at Chili's East Franklin location in Franklin, WI, is a vital role that contributes to creating memorable dining experiences. This role is especially suited for individuals who are passionate about food, beverages, and people. Food Runners at Chili's act as essential team players who harmonize the front-of-house operations by ensuring guests receive prompt and attentive service. The position offers flexibility with part-time or full-time schedules and boasts a fast hiring process, making it an ideal opportunity for those looking to enter or grow within the hospitality industry.

As a Food Runner, you will be the welcoming face who connects with guests through enthusiastic and personalized interactions. Your role will be to maintain a clean and organized dining environment by clearing tables of dirty dishes, empty glasses, and other debris efficiently and unobtrusively. You will collaborate closely with servers and other team members to ensure guest satisfaction at every touchpoint. This position is designed to be a stepping stone for career advancement within Chili's, offering growth opportunities for individuals eager to develop their skills and move up to server roles. You will need to be available to work varied shifts, including some weekends, weekdays, and holidays, responding flexibly to the needs of the restaurant.

This role requires a fun-loving and energetic individual who believes that great food is best accompanied by great hospitality. Chili's fosters a positive team atmosphere and culture, encouraging camaraderie among staff and a welcoming environment for guests. Whether you are starting your career or seeking advancement, this position at Chili's offers a chance to be part of a respected brand with a supportive team, honing your customer service skills in a dynamic setting. Join the Chili's East Franklin team and contribute to delivering unforgettable dining moments while progressing your career in the hospitality industry.

Job Requirements

  • Must be available to work some weekends, weekdays, and holidays as needed
  • Ability to work in a fast-paced, high-volume environment
  • Strong interpersonal and communication skills
  • Physical ability to stand and carry items for extended periods
  • Availability to work flexible part-time or full-time schedules

Job Qualifications

  • Great attitude and approach to Guests and Team Members
  • Thinks and acts quickly in a fast-paced, high-volume environment
  • Provides a customized experience for every Guest
  • Prior experience a plus

Job Duties

  • Provide hospitable and customized service to each of our Guests
  • Improve the Guest experience by interacting, connecting, and ensuring needs are met
  • Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc
  • Partner with other Team Members to ensure Guest satisfaction
  • Must be available to work some weekends, weekdays, and holidays as needed

Job Criteria

Experience

Entry Level (1-2 years)


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