Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $10.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
Employee assistance program
tuition or professional certification reimbursement
Job Description
Delaware North's Patina Group is a distinguished leader in the hospitality industry, renowned for operating some of the busiest and most iconic kitchens worldwide. Located in Boston, Massachusetts, Delaware North brings its rich heritage and excellence to the local dining scene through venues like Banners Kitchen and Tap, Momosan, and the Boston Hub Food Hall. As a family-owned company with over a century of history, Delaware North cultivates a global legacy embedded in quality, care, and opportunity for its associates. With a presence in many vibrant sectors including sports arenas, national parks, hotels, casinos, and retail, Delaware North offers dynamic career pathways and a welcoming work environment where every team member can thrive and grow professionally.
The Patina Group at Delaware North is currently seeking part-time Food Runners to join their team at Banners Kitchen and Tap. This role plays a vital part in delivering exceptional guest experiences by ensuring timely and efficient food delivery from kitchen to table. As a Food Runner, candidates will collaborate closely with chefs, kitchen staff, and servers to expedite the assembly and presentation of dishes while maintaining exceptional standards of cleanliness and organization in both kitchen and dining areas. This position offers the unique opportunity to develop hospitality skills through comprehensive training programs and ongoing mentorship support, making it ideal for individuals eager to grow within a leading hospitality company.
This is a tipped position with a minimum hourly wage of $10.00, excluding any additional tips earned. Food Runners are expected to work flexible schedules, including nights, weekends, and holidays, to accommodate the needs of the restaurant. Physical stamina and the ability to handle continuous standing, walking, bending, and lifting up to 35 pounds are essential given the fast-paced, dynamic environment. Successful candidates should have at least one year of experience or training as a Runner or Busser in hospitality settings of comparable style and volume, although a high school diploma or GED is not required for employment.
Delaware North prides itself on its dedicated team culture and comprehensive benefits package designed to support the personal and professional well-being of its employees. From weekly pay and employee discounts to health, dental, and vision insurance eligibility, the company provides a robust support network. Additional benefits include 401(k) retirement plans with company match, paid vacation and holidays, parental bonding leave, an employee assistance program, and tuition reimbursement for continued education and professional certifications. With a commitment to equal opportunity employment, Delaware North values diversity and inclusion, ensuring a respectful workplace free from discrimination.
Overall, this Food Runner opportunity at Banners Kitchen and Tap offers more than just a job; it offers a gateway to a rewarding career in hospitality with a globally recognized leader. Candidates will gain hands-on experience in a fast-paced, guest-centered environment, hone key service skills, and become part of a collaborative team dedicated to excellence. Whether you are seeking part-time work to supplement your schedule or a stepping stone in hospitality, this role provides an enriching and supportive atmosphere to flourish. Join Delaware North's Patina Group today and be part of an organization that truly cares about its people and the exceptional experiences they deliver.
The Patina Group at Delaware North is currently seeking part-time Food Runners to join their team at Banners Kitchen and Tap. This role plays a vital part in delivering exceptional guest experiences by ensuring timely and efficient food delivery from kitchen to table. As a Food Runner, candidates will collaborate closely with chefs, kitchen staff, and servers to expedite the assembly and presentation of dishes while maintaining exceptional standards of cleanliness and organization in both kitchen and dining areas. This position offers the unique opportunity to develop hospitality skills through comprehensive training programs and ongoing mentorship support, making it ideal for individuals eager to grow within a leading hospitality company.
This is a tipped position with a minimum hourly wage of $10.00, excluding any additional tips earned. Food Runners are expected to work flexible schedules, including nights, weekends, and holidays, to accommodate the needs of the restaurant. Physical stamina and the ability to handle continuous standing, walking, bending, and lifting up to 35 pounds are essential given the fast-paced, dynamic environment. Successful candidates should have at least one year of experience or training as a Runner or Busser in hospitality settings of comparable style and volume, although a high school diploma or GED is not required for employment.
Delaware North prides itself on its dedicated team culture and comprehensive benefits package designed to support the personal and professional well-being of its employees. From weekly pay and employee discounts to health, dental, and vision insurance eligibility, the company provides a robust support network. Additional benefits include 401(k) retirement plans with company match, paid vacation and holidays, parental bonding leave, an employee assistance program, and tuition reimbursement for continued education and professional certifications. With a commitment to equal opportunity employment, Delaware North values diversity and inclusion, ensuring a respectful workplace free from discrimination.
Overall, this Food Runner opportunity at Banners Kitchen and Tap offers more than just a job; it offers a gateway to a rewarding career in hospitality with a globally recognized leader. Candidates will gain hands-on experience in a fast-paced, guest-centered environment, hone key service skills, and become part of a collaborative team dedicated to excellence. Whether you are seeking part-time work to supplement your schedule or a stepping stone in hospitality, this role provides an enriching and supportive atmosphere to flourish. Join Delaware North's Patina Group today and be part of an organization that truly cares about its people and the exceptional experiences they deliver.
Job Requirements
- At least 1 year of experience or training as a Runner or Busser with similar style of dining, capacity, and volume preferred
- Ability to work flexible hours, including nights, weekends, and holidays
- No high school diploma or GED required
Job Qualifications
- At least 1 year of experience or training as a Runner or Busser with similar style of dining, capacity, and volume preferred
- Ability to work flexible hours, including nights, weekends, and holidays
- No high school diploma or GED required
Job Duties
- Attend pre-shift briefing, taking note of important service information
- Collaborate with Chef, kitchen team members, and servers to ensure timely preparation and delivery of food
- Assist with the assembly of dishes
- Complete any required table-side service, which may include taking and delivering orders and explaining the menu to guests
- Maintain a comprehensive knowledge of all menu items, ingredients, and preparations
- Identify menu items and ingredients by appearance
- Maintain kitchen and dining room cleanliness and organization
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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