Food Runner and Server Assistant

Velour is a high-end restaurant celebrated for its unique blend of modern elegance and Southern flavors, paired with expertly crafted cocktails. This dining establishment takes pride in delivering an exceptional culinary experience that combines innovative dishes with warm, Southern hospitality in a sophisticated setting. Patrons at Velour can expect a carefully curated menu that highlights the richness of Southern cuisine with a contemporary twist, complemented by a stylish ambiance that caters to both casual diners and special occasions. At Velour, attention to detail, quality ingredients, and impeccable service are the foundation of the guest experience, making it a standout dining destination in the area.

The Food Runner position at Velour plays a critical role in maintaining the restaurant's high standards of service and presentation. This role primarily involves delivering dishes from the kitchen to the guests' tables promptly and accurately, ensuring each order is handled with care to preserve its presentation and temperature. Beyond just transportation of food, the Food Runner also enhances the dining experience by providing brief descriptions of the dishes when requested, helping guests to appreciate the culinary craftsmanship involved. Collaboration is key in this fast-paced environment; working in tandem with servers and kitchen staff ensures a seamless flow of service during busy periods. Additionally, the Food Runner assists with table upkeep, supporting the broader team to maintain a polished dining environment. This position is an excellent opportunity for individuals interested in the hospitality industry to work in a stylish and professional setting with room for growth. Velour offers both full-time and part-time positions and encourages applicants from diverse backgrounds, including those with a criminal record, reflecting their commitment to inclusive employment practices. The role requires a hands-on, detail-oriented individual who thrives in a dynamic, team-driven environment and takes pride in contributing to an elegant, elevated dining experience.