Food Runner & Busser - 32 Brews St.

Elk Grove, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Training and Development

flexible scheduling

Career advancement opportunities

Positive work environment

Job Description

32 Brews St is a vibrant dining establishment known for its dynamic food and beverage offerings and exceptional customer service. Renowned for blending quality culinary experiences with a friendly and inviting atmosphere, 32 Brews St has established itself as a favorite spot for patrons seeking both casual dining and event hosting. This restaurant values a team-oriented approach in delivering consistent excellence and prides itself on maintaining high standards of cleanliness, hospitality, and overall guest satisfaction.

The Food Runner / Busser role at 32 Brews St plays a crucial part in ensuring seamless service flow within the restaurant. This position ... Show More

Job Requirements

Must be at least 21 years old
Possess a high school or equivalent diploma
Have the ability to obtain the appropriate license pursuant to California regulations
One year related culinary or food service work preferred
Must be sanitation certified
Must acquire certification of ServSafe or a state recognized food safety program
Must be licensed to serve alcohol
Must be able to read, speak and write English

Job Qualifications

High school diploma or equivalent
One year related culinary or food service work preferred
Sanitation certification
Certification of ServSafe or a state recognized food safety program
Licensed to serve alcohol
Ability to read, speak, and write English
Experience in customer service

Job Duties

Deliver food and beverages in accordance with company standards
Maintain cleanliness of restaurant, floors, carpet, and service stations
Monitor and ensure cleanliness of place settings, tabletops, seats, and floor
Leave money or guest checks on tables
Perform customer service duties such as beverage and plate service
Communicate with host/hostess for seating needs and guest service issues
Clean and reset tables following established procedures and sanitation guidelines

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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