
Job Overview
Compensation
Hourly
Range $10.50 - $16.00
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a renowned upscale dining establishment known for its masterfully prepared cuisine and exceptional service. As a leading fine dining restaurant, it offers guests a comfortably sophisticated atmosphere paired with a nurturing work environment that promotes professional growth. With a clear commitment to excellence, The Capital Grille stands out in the hospitality industry by not only delivering an exquisite culinary experience but also by fostering a team atmosphere where employees feel valued and supported. The restaurant operates with the highest standards of health, safety, and sanitation to ensure a clean and safe environment for both guests and team members. They emphasize team member wellness and maintain rigorous cleanliness and safety protocols. The Capital Grille is dedicated to providing distinctive benefits and competitive compensation, including variable pay based on location plus tips, anniversary pay, and weekly competitive wages. Additional employee benefits include paid sick leave, comprehensive medical, dental, and vision coverage, multiple insurance options, wealth benefits, flexible spending accounts, dining discounts, state benefits overview, and a matching 401(k) plan available after one year of employment for those aged 21 and older. These benefits illustrate The Capital Grille's commitment to supporting its team members’ overall well-being and financial security.
The role of Food Runner at The Capital Grille is integral to crafting an unparalleled dining experience for guests. The Food Runner is responsible for the efficient and timely delivery of high-quality food items by coordinating closely with the kitchen and front-of-house teams. This role requires a keen understanding of food presentation and recipe guidelines to ensure every plate meets or surpasses guest expectations. Beyond delivering food, the Food Runner acts as an ambassador of hospitality, bringing genuine warmth and attentiveness to each guest interaction. Upholding the highest standards of food safety and sanitation is paramount, as is maintaining the restaurant's reputation for quality and care. This position offers an exciting opportunity to be part of a team that values exceptional service and a positive workplace culture, perfect for those passionate about hospitality and looking to build a lasting career in the restaurant industry. Whether a seasoned professional or an individual seeking to start their hospitality journey, The Capital Grille offers a platform for growth with valuable benefits and a dynamic team environment.
The role of Food Runner at The Capital Grille is integral to crafting an unparalleled dining experience for guests. The Food Runner is responsible for the efficient and timely delivery of high-quality food items by coordinating closely with the kitchen and front-of-house teams. This role requires a keen understanding of food presentation and recipe guidelines to ensure every plate meets or surpasses guest expectations. Beyond delivering food, the Food Runner acts as an ambassador of hospitality, bringing genuine warmth and attentiveness to each guest interaction. Upholding the highest standards of food safety and sanitation is paramount, as is maintaining the restaurant's reputation for quality and care. This position offers an exciting opportunity to be part of a team that values exceptional service and a positive workplace culture, perfect for those passionate about hospitality and looking to build a lasting career in the restaurant industry. Whether a seasoned professional or an individual seeking to start their hospitality journey, The Capital Grille offers a platform for growth with valuable benefits and a dynamic team environment.
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including nights and weekends
- physical stamina to carry food trays and stand for long periods
- excellent customer service skills
- basic knowledge of food safety protocols
- attention to detail
- reliable and punctual
Job Qualifications
- high school diploma or equivalent
- experience in a fast-paced restaurant environment preferred
- strong communication and interpersonal skills
- ability to work standing for extended periods
- knowledge of food safety and sanitation practices
- team-oriented mindset
- ability to follow detailed instructions
Job Duties
- coordinate food orders for timely delivery
- ensure food presentation meets established guidelines
- support efficient communication between kitchen and dining staff
- uphold food safety and sanitation standards
- provide genuine hospitality to guests
- maintain cleanliness of runner stations
- assist in overall dining room operations
Job Criteria
Experience
No experience required
Job Location
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