
Job Overview
Compensation
Hourly
Range $5.00 - $19.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
meal discounts
flexible schedule
Job Description
This position is for a Food Runner within a fine dining restaurant setting, a key part of the hospitality and service industry. The restaurant focuses on delivering exceptional dining experiences to its guests, emphasizing accuracy in food delivery, attention to detail, and excellent guest interaction. The Food Runner acts as an important bridge between the Front of House team, such as servers and hosts, and the Back of House culinary staff, ensuring smooth communication and that food is delivered promptly and correctly. This role is integral to enhancing the guest's dining experience by providing accurate information about menu items, including ingredient details and allergen awareness.
As a Food Runner, you will be responsible not only for food delivery but also for managing the organized flow of orders from the kitchen to guests, double-checking food against tickets, and maintaining cleanliness and stock at the expeditor station. Your knowledge about menu items allows you to confidently answer guests' questions and accommodate dietary restrictions, making their experience safe and pleasant. This job requires a diligent and detail-oriented individual capable of multitasking, staying composed under pressure in a fast-paced environment, and ensuring each service is delivered flawlessly. Reliability and a team player attitude are essential, as you will be working closely with other restaurant staff during peak hours, including nights, weekends, and holidays. The ability to engage well with guests and coworkers is a vital aspect of the job, contributing to the overall friendly and professional atmosphere of the restaurant.
Employment is likely full-time with expectations for availability to work varied shifts, including nights and weekends. Previous experience in fine dining is required, suggesting a higher standard of service and professionalism is maintained. Multilingual ability, specifically fluency in English and Spanish, is necessary to cater to a diverse clientele. Physical stamina is also important due to the nature of the work involving standing, walking, bending, and carrying meals.
Joining this restaurant team as a Food Runner presents the opportunity to build a career in hospitality by developing interpersonal skills, gaining experience in a fine dining environment, and contributing to a positive guest experience that encourages repeat visits and positive reviews. Working in this dynamic environment will challenge and grow your skills in communication, organization, and speed, all crucial to successful restaurant operations and guest satisfaction.
As a Food Runner, you will be responsible not only for food delivery but also for managing the organized flow of orders from the kitchen to guests, double-checking food against tickets, and maintaining cleanliness and stock at the expeditor station. Your knowledge about menu items allows you to confidently answer guests' questions and accommodate dietary restrictions, making their experience safe and pleasant. This job requires a diligent and detail-oriented individual capable of multitasking, staying composed under pressure in a fast-paced environment, and ensuring each service is delivered flawlessly. Reliability and a team player attitude are essential, as you will be working closely with other restaurant staff during peak hours, including nights, weekends, and holidays. The ability to engage well with guests and coworkers is a vital aspect of the job, contributing to the overall friendly and professional atmosphere of the restaurant.
Employment is likely full-time with expectations for availability to work varied shifts, including nights and weekends. Previous experience in fine dining is required, suggesting a higher standard of service and professionalism is maintained. Multilingual ability, specifically fluency in English and Spanish, is necessary to cater to a diverse clientele. Physical stamina is also important due to the nature of the work involving standing, walking, bending, and carrying meals.
Joining this restaurant team as a Food Runner presents the opportunity to build a career in hospitality by developing interpersonal skills, gaining experience in a fine dining environment, and contributing to a positive guest experience that encourages repeat visits and positive reviews. Working in this dynamic environment will challenge and grow your skills in communication, organization, and speed, all crucial to successful restaurant operations and guest satisfaction.
Job Requirements
- High School Diploma or equivalent
- Must speak Spanish and English
- 1-2 years fine dining experience required
- Dependability-job requires being reliable, responsible, and dependable, and fulfilling obligations
- Availability to work nights, weekends, and holidays
- Exceptional interpersonal and communication skills
- Team player is must
- Strong task and time management abilities
- Eye for detail and understanding of food intolerances and allergies
- Ability to stand, walk, bend, etc. for extended periods, and lift up to 30 lbs
- Maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in difficult situations
Job Qualifications
- High School Diploma or equivalent
- Must speak Spanish and English
- 1-2 years fine dining experience required
- Exceptional interpersonal and communication skills
- Team player is must
- Strong task and time management abilities
- Eye for detail and understanding of food intolerances and allergies
Job Duties
- Ensure the guest is receiving the correct order
- Double check the order before it goes to a guest
- Organize expeditor space
- Answer any questions from the guest related to the food menu and any other questions
- Possess strong knowledge of ingredients and allergens
- Keep all working stations clean, organized and properly stocked
- Perform daily and weekly cleaning duties
- Provide the guest with excellent guest experience
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

