Food Runner

Hyatt Vacation Club (HVC) is a renowned hospitality company dedicated to offering extraordinary vacation experiences to travelers around the globe. Known for its welcoming and inclusive work environment, Hyatt Vacation Club fosters a culture where guests and employees alike feel valued and supported. The company prides itself on creating memorable moments for its Owners and guests, ensuring that every aspect of their stay is marked by exceptional service and comfort. With a focus on inclusivity, collaboration, and care, HVC continues to be a preferred destination for family vacations, romantic getaways, and group holidays.

This role is for a Seasonal Food and Beverage Runner at Hyatt Vacation Club. The position is part-time and seasonal, designed primarily for weekends and holidays when guest activity surges. The hourly wage is $18.85 plus tips, making it a competitive opportunity for individuals seeking flexible employment with the chance to work in a vibrant, fast-paced hospitality setting. A valid U.S. Driver's License is a requirement for this job.

As a Food and Beverage Runner, your primary responsibility will be to assist in delivering top-tier dining experiences to guests by ensuring that food orders are efficiently delivered to tables and bars. Beyond delivery, you will play an essential role in maintaining the cleanliness and readiness of the dining environment, replenishing necessary supplies such as utensils, napkins, and condiments, and responding promptly to guest needs. Your efforts will contribute significantly to guest satisfaction and the overall ambiance of the dining experience.

This position is crucial to the Food and Beverage team, acting as the link between the kitchen and the guests. You will work closely with servers, bartenders, and kitchen staff to guarantee that guests receive their orders swiftly and that their dining needs are addressed proactively. Attentiveness to guest satisfaction, adherence to company safety procedures, and maintaining high standards of cleanliness and service are vital aspects of this role.

Hyatt Vacation Club emphasizes growth and development opportunities for all its employees. While this position is seasonal and part-time, it offers perks including competitive pay, 401k opportunities, travel discounts, credit union membership, and access to professional counseling and family support services. Site-specific perks such as free on-site parking, department celebrations, associate appreciation weeks, and monthly recognition programs create an engaging and rewarding workplace. Employees also receive a stipend for work shoes, underscoring the company’s commitment to employee comfort and well-being.

This role requires physical stamina, including the ability to stand, sit, and walk for extended periods, and the capability to lift, carry, push, or pull items up to 10 pounds. Applicants must be willing to work various shifts with a necessity to cover weekends and holidays, reflecting the nature of the hospitality industry’s peak periods. In addition, the company may require a background check and drug screening as part of the hiring process, in compliance with relevant legal standards.

Working at Hyatt Vacation Club is not just about a job; it is about becoming part of a team that values respect, professionalism, and inclusivity. The company’s dedication to creating an exceptional guest experience is matched by its commitment to nurturing a supportive and dynamic workplace where every associate is empowered to succeed. As a Food and Beverage Runner, you will be instrumental in shaping guests’ experiences, making their vacations truly unforgettable, while advancing your career in an esteemed hospitality brand.