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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $20.00 - $22.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
401(k) retirement plan
Paid vacation
paid sick days
hotel discounts
educational assistance
Paid parental leave
Life insurance
Short term disability insurance
long term disability insurance
employee perks
hospital indemnity
critical illness insurance
accident insurance
Job Description
Sonesta International Hotels stands as the 8th largest hotel company in the United States and continues to experience rapid growth. The company is a prominent name in the hospitality industry, known for its diverse portfolio that includes full-service and focused hotels situated in major cities across the country and beyond. Sonesta operates over 1,000 properties across eight countries, offering a wide array of lodging options including owned, managed, and franchised hotels. This extensive network enables Sonesta to be a destination of choice wherever travelers wish to be, blending quality, value, and exceptional service to all guests. The organization places a... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and move quickly throughout entire shift
- Physical capability to lift and carry up to 50 pounds
- Excellent customer service skills
- Ability to work flexible hours including weekends and holidays
- Good verbal communication skills
- Willingness to work in various areas of the hotel as needed
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service preferred
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Strong customer service orientation
- Ability to multitask and manage time effectively
- Basic math skills for handling payments and orders
Job Duties
- Serve food and beverages orders, with appropriate garnishments and condiments to guests
- Responsible for making sure all food items are served as soon as they are ready
- Each guest seated at a table should be served together - timing is important
- Respond to questions with informed answers
- Must be able to stand and exert fast-paced mobility for the entire shift
- Must have a good sense of balance, be able to lift, bend, kneel, stoop, push, pull and wipe
- Must be able to frequently lift and carry food, beverage, and other items weighing up to 50 pounds
Job Criteria
Experience
No experience required
Job Location
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