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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $17.75
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned fine dining restaurant established in 1965, known for its exceptional quality steaks and legendary hospitality. With a rich history and a well-earned reputation for excellence, Ruth's Chris has grown to become a leader in the upscale dining industry, dedicated to delivering a superior guest experience through its passionate, dedicated team. The company's culture emphasizes treating employees like family, fostering a supportive environment where individuals can be themselves while advancing their careers. Ruth's Chris offers a commitment to career growth and extensive benefits, making it a desirable workplace for those passionate about hospitality and... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work an average of 30 hours per week to qualify for health insurance
- Must be able to work flexible hours including nights, weekends, and holidays
- Ability to lift and carry up to 25 pounds
- Strong interpersonal skills
- Must have reliable transportation
Job Qualifications
- Previous experience in a high-volume restaurant or food service environment preferred
- Strong attention to detail and ability to multitask in a fast-paced setting
- Excellent communication and team collaboration skills
- Ability to stand for extended periods and carry food trays
- Passion for delivering exceptional guest service
- Basic knowledge of food safety and hygiene practices
Job Duties
- Ensure each plate is perfectly prepared by tracking cooking times on all orders
- Check finished product for proper degree of doneness, appearance, and plate presentation
- Deliver food to the correct table, guaranteeing every guest receives exactly what they've ordered
- Support the server as needed to optimize the guest's dining experience
- Demonstrate a guest first mindset, placing a high priority on the guest experience
- Maintain cleanliness and organization in food delivery areas
- Communicate effectively with kitchen staff and servers to ensure timely food delivery
Job Criteria
Experience
No experience required
Job Location
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