Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Partner benefits
401(k) matching
Tuition Reimbursement

Job Description

Maggiano's Little Italy is a distinguished and beloved restaurant brand known for its Italian-American cuisine, rich traditions, and dedication to bringing people together through shared meals and memorable experiences. As part of Brinker International, a globally recognized company committed to excellence in casual dining, Maggiano's embodies the spirit of authentic family-style dining while welcoming guests into a warm, inviting atmosphere reminiscent of Italian Americana. Located in Tysons Center, McLean, VA, Maggiano's new location opening on June 15th offers an exciting opportunity to become part of a vibrant team committed to delivering exceptional service and creating lasting memories for their guests. With the training starting June 1st, this position offers a chance to join an energetic opening team that embraces The Maggiano's Way—a unique culture focused on celebrating family, friendship, and the joy of dining together.

The role of Foodrunner at Maggiano's Little Italy is vital to the success of the front-of-the-house team. Foodrunners are responsible for garnishing dishes and ensuring the prompt and accurate delivery of food from the kitchen to the guests' tables. This position requires a keen attention to detail, efficient communication skills, and a passion for providing excellent guest experiences. Working closely with servers, kitchen staff, and management, Foodrunners help maintain the smooth flow of service especially during busy periods, ensuring that each guest's dining experience is nothing short of delightful.

Maggiano's prides itself on more than just great food; it fosters a culture of helping others, supporting local communities, and contributing to meaningful causes such as the Make-A-Wish Foundation and local food banks. Employees in this position enjoy competitive earning opportunities, health care plans including domestic partner benefits, career development paths with potential global training roles, tuition assistance, and market-leading 401(k) savings plans. Rewards and recognition programs, discounts on dining as well as other perks such as discounts on mobile phones, travel, and auto purchases add to the attractive benefits package.

Working at Maggiano's means becoming part of a team that represents family, tradition, and community. The restaurant welcomes a diverse and dynamic workforce with a shared commitment to hospitality and authenticity. Whether you’re interacting directly with guests as part of the front-of-house team or supporting from behind the scenes, your efforts contribute to the unique experience that sets Maggiano’s apart in the casual dining landscape. If you value a lively, fast-paced environment and take pride in making guests feel special while sharing the warmth of Italian dining traditions, this Foodrunner position in Tysons Center offers an ideal opportunity to grow and thrive.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including evenings and weekends
  • prior experience in a food service environment preferred
  • ability to lift moderate weight
  • good communication skills
  • reliable and punctual
  • willingness to follow health and safety protocols

Job Qualifications

  • high school diploma or equivalent
  • prior experience in restaurant food running or similar role preferred
  • ability to work in a fast-paced environment
  • excellent communication and interpersonal skills
  • strong attention to detail
  • ability to stand for extended periods
  • team-oriented mindset

Job Duties

  • garnish food for presentation
  • promptly deliver food orders to guests
  • communicate effectively with kitchen and service staff
  • maintain cleanliness and organization of food running areas
  • assist servers during peak times
  • ensure food safety and quality standards are upheld
  • support team members to enhance guest satisfaction

Job Criteria

Experience

Entry Level (1-2 years)


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