Food Runner

Ruth's Chris Steak House, established in 1965, is a renowned fine dining restaurant brand known for its sizzling steaks and exceptional hospitality. With a long-standing history of excellence, Ruth's Chris has built its reputation by combining the finest ingredients with a dedicated team of passionate individuals who strive to create memorable dining experiences for their Guests. The company's philosophy centers on treating employees like family and fostering a supportive, growth-oriented work environment where individuals are encouraged to be themselves and develop their professional skills. At Ruth's Chris Steak House, team members contribute to delivering legendary hospitality that matches the quality of their world-class steaks.

The Food Runner position at Ruth's Chris offers an exciting opportunity to be part of this prestigious team. This role plays a vital part in enhancing the Guest experience by ensuring that every dish is delivered promptly, accurately, and with impeccable presentation. As a Food Runner, you will work closely with servers and kitchen staff to coordinate timing and presentation, guaranteeing that every meal meets the high standards Ruth's Chris is known for. This position is ideal for individuals who enjoy fast-paced environments, have a keen eye for detail, and are passionate about providing exceptional service.

Employment in this role is compensated at $16.90 per hour plus tips, reflecting the value Ruth's Chris places on skilled, dedicated staff. The company also offers a host of benefits that support work-life balance and professional development. Employees working an average of 30 hours per week become eligible for health insurance. Additional benefits include a 401(k) plan with a competitive company match, dining discounts, an employee assistance program, and extensive training programs designed to promote career advancement within the organization. Moreover, Ruth's Chris provides paid sick leave accruing at a rate of one hour for every 30 hours worked, paid family and medical leave for up to two weeks after one year of service, and a referral program that rewards employees for bringing new talent to the team.

In the Food Runner role, you will be responsible for ensuring that each plate leaving the kitchen is perfectly prepared and visually appealing. This includes monitoring cooking times, checking the degree of doneness, and confirming that every order aligns with the Guests' preferences. Delivering food to the correct tables efficiently and courteously supports the overall dining experience, making sure every Guest feels valued and satisfied. Working in tandem with servers to optimize service and respond promptly to Guest needs reflects the Guest-first mindset that is central to the company’s service philosophy.

Joining Ruth's Chris as a Food Runner means becoming part of a professional family committed to quality food, exceptional hospitality, and meaningful career growth. This role offers a dynamic work environment where every day presents opportunities to make a positive impact on Guests' dining experiences while gaining valuable hospitality skills. If you are enthusiastic, detail-oriented, and driven to provide outstanding service, this job provides a promising pathway to build a rewarding career at one of the most respected names in the restaurant industry.