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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

401(k)
Employee Discounts
flexible schedule
competitive compensation
Career advancement opportunities

Job Description

Our restaurant is a vibrant and busy establishment committed to delivering exceptional dining experiences to each and every guest. We pride ourselves on providing high-quality food and excellent customer service in a welcoming and energetic atmosphere. Located in a prime area, our restaurant is a popular choice for locals and visitors alike, featuring a diverse menu crafted by talented chefs using fresh, locally sourced ingredients. Our team is composed of dedicated professionals who share a passion for hospitality and a commitment to excellence. We value teamwork, respect, and the growth of each employee within our supportive environment.

We are curr... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a food service role preferred
  • Ability to communicate clearly and effectively
  • Strong physical stamina and endurance
  • Ability to follow directions and work in a team
  • Availability to work evenings and weekends

Job Qualifications

  • Experience as a busser, barback, food runner, or similar position is preferred
  • Familiarity with food safety guidelines
  • Ability to work in a fast-paced environment
  • Ability to stand for long periods and lift up to 30 pounds
  • Friendly and outgoing personality
  • Availability to work evening and weekend shifts

Job Duties

  • Serve customers their meals and drinks in an efficient manner
  • Communicate food orders to the kitchen staff
  • Adhere to all health and safety rules and regulations
  • Set and clear tables efficiently
  • Act as a liaison between kitchen and front-of-house staff
  • Maintain cleanliness and organization in the dining area
  • Assist with restocking supplies as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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