Food Runner

Shakey's is a well-established restaurant chain known for its vibrant, family-friendly atmosphere and delicious menu offerings that include pizza, chicken, and signature sides. With many years in the food service industry, Shakey's has built a reputation for delivering not just quality food but also authentic hospitality that turns casual dining into memorable experiences. Rooted in a culture of genuine friendliness and commitment to guest satisfaction, Shakey's continues to attract guests of all ages who appreciate a welcoming environment and consistently tasty meals.

At Shakey's, Team Members are an integral part of the restaurant's success, helping to create a fun, welcoming, and memorable experience for every guest. Team Members may work in multiple areas of the restaurant including the Front of House (FOH), Back of House (BOH), or both, depending on scheduling, store needs, and individual training. This flexibility not only supports the restaurant’s operational needs but also offers Team Members an opportunity to develop a broad skill set and advance their careers. Whether greeting guests with a warm smile, efficiently taking orders, or preparing fresh, high-quality food, each Team Member contributes directly to maintaining Shakey's reputation for great food, authentic hospitality, and a clean, safe environment.

The typical role of a Team Member at Shakey's involves a diverse range of responsibilities aligned with the restaurant’s core values of quality service and cleanliness. In the Front of House, Team Members provide friendly and authentic hospitality by welcoming guests, accurately taking food orders, processing payments, and ensuring guests’ needs are met throughout their visit. They maintain a clean and organized dining room by pre-bussing tables, resetting them quickly, and keeping the dining area, restrooms, game room, and parking lot tidy. They also support the setup of prize displays in the game room and contribute to opening and closing duties to ensure the restaurant operates smoothly.

In the Back of House, Team Members prepare and cook food according to Shakey’s recipes and food safety standards, handling everything from making fresh dough to assisting with pizza, chicken, and Mojo preparations. They restock ingredients and buffet line items, wash dishes and kitchen utensils, and maintain kitchen cleanliness with tasks such as sweeping and mopping. These actions create a safe, clean, and efficient kitchen environment vital to food quality and service reliability.

Team Members also support their colleagues by assisting in various stations as needed, adhering to safety, cleanliness, and hospitality standards at all times. The role suits individuals who are friendly, positive, team-oriented, and ready to work in a fast-paced environment. Team Members should be dependable, flexible with scheduling, and committed to continuous learning and growth within the company.

Shakey's is proud to offer growth opportunities for Team Members who expand their skill sets by learning additional stations. Those individuals may gain access to increased hours, take on more responsibilities, and pursue career growth into leadership roles. Whether you are seeking a first-time job, a part-time position, or a stepping stone to a career in restaurant management, Shakey's Team Member position presents an excellent opportunity to be part of a respected brand with a supportive work environment and a focus on genuine guest engagement.