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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.50 - $16.00
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Work Schedule

Flexible
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Benefits

competitive pay
Weekly anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

The Capital Grille is a distinguished upscale dining establishment renowned for its masterfully prepared cuisine and a commitment to exceptional service. It offers guests a comfortably sophisticated restaurant experience while fostering a nurturing work environment that encourages growth and career development. Known for its dedication to quality, The Capital Grille combines genuine hospitality with the highest standards of health and safety for both its team members and guests. Their focus on team member wellness, clean and safe restaurant operations, and outstanding food presentation distinguishes them as a top employer in the hospitality sector. Employees enjoy a supportive atmosphere where professional... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Must be at least 18 years old
  • Ability to lift and carry up to 25 pounds
  • Strong work ethic and reliability
  • Commitment to upholding health and safety standards
  • Willingness to work as part of a team

Job Qualifications

  • Previous experience in a restaurant or food service setting preferred
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Attention to detail and commitment to quality
  • Basic knowledge of food safety practices
  • Positive attitude and genuine hospitality
  • Ability to stand and walk for extended periods

Job Duties

  • Coordinate food orders to support timely delivery
  • Deliver high-quality food items to guests
  • Follow recipe and presentation guidelines
  • Ensure food safety and sanitation standards are upheld
  • Maintain clean and safe restaurant environment
  • Support kitchen and wait staff as needed
  • Uphold team member wellness and health standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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