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Job Overview

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Employment Type

Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, founded in 1965, is a renowned fine dining restaurant chain celebrated for its high-quality steaks and exceptional hospitality. With decades of experience in the restaurant industry, Ruth's Chris has built a reputation for providing an unparalleled dining experience that combines a sophisticated atmosphere with warm and attentive service. The company values its team as a family and fosters a supportive environment where employees can grow both personally and professionally. Ruth's Chris is committed to delivering legendary hospitality that matches the excellence of its steaks, making it a sought-after destination for guests seeking a memorable meal. The... Show More

Job Requirements

  • High school diploma or equivalent
  • Availability to work flexible hours including evenings, weekends, and holidays
  • Ability to stand and walk for extended periods
  • Positive attitude and team-oriented mindset
  • Ability to handle multiple tasks efficiently

Job Qualifications

  • Prior experience in restaurant or hospitality preferred
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Excellent communication and teamwork skills
  • Passion for delivering exceptional guest service

Job Duties

  • Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
  • Deliver food to the correct table, guaranteeing every Guest receives exactly what they ordered, just the way they like it
  • Support the Server as needed to optimize the Guest's dining experience
  • Demonstrate a Guest first mindset, placing a high priority on the Guest experience
  • Partner with servers and kitchen staff to deliver a perfectly timed, beautifully presented, high quality dining experience

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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