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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $14.75
Work Schedule
Flexible
Day Shifts
Benefits
Referral program
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Job Description
Ruth's Chris Steak House, established in 1965, is a renowned restaurant brand synonymous with upscale dining and extraordinary culinary experiences. Known for its signature sizzling steaks and impeccable service, Ruth's Chris has built a legacy based on passion for hospitality and commitment to excellence. The restaurant prides itself on creating a warm, family-like atmosphere for its employees while providing opportunities for professional growth and development. Team members are valued not only for their work ethic but also for their dedication to delivering a legendary dining experience to each guest. As a well-established leader in the premium steakhouse segment, Ruth's Chris... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service preferred
- Ability to stand and walk for long periods
- Strong interpersonal skills
- Availability to work flexible hours including evenings and weekends
- Ability to carry trays and plates
- Commitment to delivering excellent customer service
Job Qualifications
- High school diploma or equivalent
- Previous experience in a food service environment preferred
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Excellent attention to detail
- Customer service oriented
- Ability to stand for extended periods
Job Duties
- Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
- Deliver food to the correct table, guaranteeing every guest receives exactly what they've ordered, just the way they like it
- Support the server as needed to optimize the guest's dining experience
- Demonstrate a guest first mindset, placing a high priority on the guest experience
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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