Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
401(k) Plan
Dining Discounts

Job Description

Eddie V's is a premier restaurant renowned for offering an exceptional dining experience featuring artfully prepared seafood and steaks paired with imaginative cocktails. Recognized for its commitment to quality, Eddie V's provides a sophisticated and nurturing work environment where employees can grow and thrive. The company holds a strong emphasis on genuine hospitality, team member wellness, and maintaining the highest standards in food safety and sanitation. As a reputable establishment in the hospitality industry, Eddie V's values its team and offers numerous indulgent benefits that contribute to a fulfilling career in restaurant service.

We are currently seeking dedicated Food Runners to join our esteemed team. As a Food Runner at Eddie V's, you will play a crucial role in ensuring the timely and efficient delivery of high-quality food items to our guests. This role requires coordinating food orders, accommodating special guest requests, and upholding our strict standards for food safety and sanitation to guarantee guest satisfaction and safety. You will help create an exceptional dining atmosphere by facilitating smooth service between the kitchen and dining areas, embodying the hospitality excellence Eddie V's is known for. The pay for this position varies by location and includes tips, enabling rewarding earning potential. We encourage candidates who are passionate about hospitality and committed to professional growth to apply and become part of our distinguished team.

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Must be able to work flexible hours including nights, weekends, and holidays
  • Must be at least 21 years old for 401(k) eligibility
  • Ability to lift food trays and supplies safely
  • Strong customer service skills
  • Must comply with health and safety regulations

Job Qualifications

  • Previous experience in food service or similar role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and sanitation standards
  • Team-oriented attitude
  • Reliable and punctual

Job Duties

  • Coordinate food orders to support timely delivery
  • Ensure special guest requests are accommodated
  • Uphold food safety and sanitation standards
  • Facilitate efficient communication between kitchen and dining staff
  • Deliver a high level of guest service consistent with brand standards
  • Maintain clean and safe work environment

Job Criteria

Experience

Entry Level (1-2 years)


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