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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $10.50 - $16.00
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Work Schedule

Flexible
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Benefits

competitive compensation
flexible scheduling
Hospitality training
Free Food
Career growth opportunities
ongoing training
health benefits
Paid Time Off
401K with company match

Job Description

Berg Hospitality is a distinguished restaurant group that originated in Houston, Texas, known for its commitment to excellence in the hospitality industry. This award-winning organization prides itself on delivering unique, high-end dining experiences through a diverse range of distinctive concepts. As a company deeply rooted in hospitality traditions, Berg Hospitality emphasizes quality service, exceptional cuisine, and an inclusive culture that values diversity at every level. The company’s portfolio includes several acclaimed dining establishments, among which B&B Butchers stands out for its dedication to superior fine dining. With a reputation built on precision, passion, and innovation, Berg Hospitality has created an... Show More

Job Requirements

  • Be at least 18 years old
  • able to stand and walk for prolonged periods
  • able to lift, balance, and carry up to 40 pounds
  • food handler certifications
  • 1-2 years in full-service restaurant
  • hospitality mentality
  • team player

Job Qualifications

  • Food handler certifications
  • 1-2 years in full-service restaurant
  • hospitality mentality
  • team player

Job Duties

  • Deliver food orders promptly and accurately to guests
  • coordinate with kitchen and wait staff to ensure efficient service
  • assist servers by refilling beverages and clearing tables
  • maintain cleanliness and organization of service areas
  • monitor guest satisfaction and communicate any issues to management
  • follow all food safety and sanitation guidelines
  • support team members to enhance overall guest experience

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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