Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $9.00
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

Eddie V's is an acclaimed fine dining seafood and steakhouse restaurant that offers a luxurious and memorable dining experience. Known for its artfully prepared dishes, imaginative cocktails, and exceptional service, Eddie V's prides itself on delivering an upscale atmosphere where guests can enjoy top-tier cuisine in an elegant setting. The restaurant emphasizes a nurturing environment not only for its guests but also for its team members, promoting growth and a supportive work culture.

The role of a Food Runner at Eddie V's is vital in maintaining the high-quality dining experience the restaurant is known for. As a Food Runner, you will coordinate food orders to ensure the timely and efficient delivery of dishes from the kitchen directly to the dining tables. This position requires genuine hospitality, attention to detail, and the ability to accommodate special guest requests while upholding consistent quality standards. The Food Runner acts as a crucial link between the kitchen and the guests, ensuring that food safety and sanitation protocols are strictly followed to maintain a safe environment for everyone. This commitment to health and safety extends to all team members as part of Eddie V's dedication to maintaining clean and sanitized premises.

This job offers $9 per hour plus tips, providing an opportunity for earners to supplement their income significantly through excellent service. The employment at Eddie V's comes with an impressive range of benefits. These include competitive weekly pay, anniversary pay acknowledging your commitment, paid sick leave for unexpected health issues, and comprehensive medical, dental, and vision coverage to support your well-being. Additionally, employees have access to multiple insurance options, wealth benefits, and flexible spending accounts, helping to manage finances and health expenses effectively. Dining discounts and other perks enhance the employee experience, making it a rewarding workplace. For employees aged 21 and older who have worked for at least one year, a matching 401(k) plan is available, emphasizing long-term financial planning and security.

Joining Eddie V's as a Food Runner means becoming part of a successful, safety-conscious, and guest-focused team dedicated to delivering an exceptional dining experience. If you have a passion for hospitality and thrive in a fast-paced environment while supporting high standards of service and cleanliness, this position provides a fantastic opportunity to grow professionally in the hospitality industry. Interested candidates are encouraged to apply and learn more about the exciting career possibilities at Eddie V's by visiting their career website.

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Effective communication skills
  • Team player with a positive attitude
  • Willingness to work flexible hours including nights and weekends
  • Basic understanding of food safety practices
  • Previous experience in food service preferred

Job Qualifications

  • Previous experience in a restaurant or food service environment preferred
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Attention to detail and customer service orientation
  • Basic knowledge of food safety and sanitation
  • High school diploma or equivalent
  • Friendly and approachable demeanor

Job Duties

  • Coordinate food orders to ensure timely and efficient delivery
  • Accommodate special guest requests while maintaining high quality standards
  • Uphold proper food safety and sanitation protocols
  • Support team member wellness and cleanliness practices
  • Maintain clean, sanitized, and safe restaurant environment
  • Deliver exceptional hospitality and service
  • Assist in smooth communication between kitchen and dining area

Job Criteria

Experience

Entry Level (1-2 years)


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