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Food Runner (6325)

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible scheduling
Career advancement opportunities
meal discounts
Eligibility for paid vacation
Eligibility for Health Insurance
Eligibility for 401k

Job Description

Biaggi's Ristorante Italiano is a well-established casual Italian dining restaurant renowned for serving an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks, and desserts. Our dishes are prepared using the freshest ingredients, ensuring a memorable culinary experience for every guest. The restaurant prides itself on its comfortable and relaxing atmosphere, making it an ideal destination for families, friends, and individuals seeking authentic Italian cuisine with excellent service. Biaggi's commitment to quality extends beyond its menu; it also fosters an inclusive work environment where diversity is celebrated, and equal employment opportunities are provided to all, regardless of... Show More

Job Requirements

  • Must be able to lift up to 35 lbs
  • Ability to stand for long hours
  • Experience in food service preferred
  • High school diploma or equivalent preferred
  • Must be at least 18 years old

Job Qualifications

  • Understanding of hygiene and food safety rules
  • Good oral communication skills
  • Ability to remain calm and professional in a fast-paced work environment
  • Physical ability and stamina to carry heavy trays and stand for long hours
  • Ability to multitask in a busy environment
  • Flexibility to work weekends, evenings and holidays

Job Duties

  • Deliver food orders from kitchen to customers' tables rapidly and accurately
  • Ensure highest quality of food presentation is maintained
  • Act as point-of-contact between front of house and back of house staff
  • Communicate food orders and special requests such as food allergies
  • Ensure food is served according to safety standards and proper temperature
  • Answer guests' questions about ingredients and menu items
  • Perform side work and assist with station setup

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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