Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.50 - $16.00
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

Eddie V's is a renowned upscale seafood and steakhouse restaurant known for its exquisite dining experience, elegant atmosphere, and exceptional service. With locations across various regions, Eddie V's combines culinary artistry with a vibrant social environment to create memorable moments for guests. The restaurant prides itself on delivering high-quality dishes, including expertly prepared seafood and steaks, complemented by imaginative cocktails and a sophisticated beverage program. Eddie V's is committed to not only providing an indulgent dining experience but also fostering a nurturing and growth-oriented work environment for its team members.

Currently, Eddie V's is seeking dedicated and enthusiastic Food Runners to join their dynamic team. This role is crucial in ensuring the timely and efficient delivery of food orders to guests while maintaining the highest standards of quality and hospitality. Food Runners at Eddie V's play an essential part in guest satisfaction by accommodating special guest requests and upholding strict food safety and sanitation standards to ensure guest safety. The position offers variable pay depending on location, plus tips, reflecting the value placed on front-of-house staff who contribute directly to the guest experience.

Working as a Food Runner at Eddie V's means becoming part of a team that prioritizes health and safety, both for team members and guests. The company is committed to maintaining clean, sanitized, and safe restaurant environments, ensuring that every dining experience meets the highest standards. Eddie V's values hospitality and professionalism, encouraging its employees to thrive and grow within a supportive setting. This role offers not only a chance to work at one of the most alluring restaurants in the country but also access to comprehensive benefits and opportunities for career advancement.

Team members at Eddie V's enjoy numerous benefits, including competitive weekly pay, anniversary pay, paid sick leave, and medical, dental, and vision coverage. They also have access to multiple insurance options, wealth benefits, flexible spending accounts, dining and other discounts, and a matching 401(k) plan for those who have been employed for over a year and are 21 years or older. These benefits underscore Eddie V's commitment to the well-being and satisfaction of its employees.

Eddie V's invites individuals with genuine hospitality and a passion for customer service to apply for the Food Runner position. This role is ideal for those who thrive in a fast-paced environment and enjoy being part of a team dedicated to delivering excellence. If you aspire to be part of a restaurant that blends culinary excellence with a nurturing work culture, consider joining Eddie V's and take the next step in your hospitality career. To learn more and apply, visit careers.eddiev.com today.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service or hospitality preferred
  • Ability to stand and walk for extended periods
  • Must be able to work flexible hours including nights, weekends, and holidays
  • Strong communication and interpersonal skills
  • Commitment to maintaining high safety and sanitation standards
  • Ability to handle multiple tasks safely and efficiently

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a fast-paced restaurant setting preferred
  • Strong communication skills
  • Ability to multitask and work efficiently under pressure
  • Attention to detail and commitment to food safety
  • Team player with a positive attitude
  • Basic knowledge of food handling and sanitation practices

Job Duties

  • Coordinate food orders to support timely and efficient delivery
  • Ensure special guest requests are accommodated
  • Deliver high-quality food items to guests
  • Uphold proper food safety and sanitation standards
  • Maintain clean and sanitized work environment
  • Communicate effectively with kitchen and service staff
  • Assist in supporting team member wellness and safety practices

Job Criteria

Experience

Entry Level (1-2 years)


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