Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
flexible schedule
Employee Discounts
Training and Development
friendly work environment
meal discounts

Job Description

Casalina Italian Restaurant is a vibrant dining establishment located in the heart of Delray Beach, dedicated to offering an authentic Italian dining experience infused with a modern American twist. Our restaurant is committed to embodying core values such as guest focus, reliability, attentiveness, and serving with a smile. Passion and a fun work atmosphere are integral parts of our team culture, making Casalina not just a place to work but a community to grow and thrive in the hospitality industry. At Casalina, we take pride in our exceptional service and culinary excellence, creating memorable dining experiences for every guest who walks through our doors. We are currently seeking an enthusiastic Food Runner who shares our passion for guest satisfaction and hospitality. This role is essential in ensuring the smooth operation of our dining service by acting as the vital link between the kitchen and the dining area. Food Runners at Casalina Italian Restaurant play a crucial part in maintaining the quality and timeliness of food delivery, enhancing the overall guest experience. Working as a Food Runner here means being part of a dynamic and fast-paced environment where teamwork and communication are key. It offers a fantastic opportunity for individuals looking to develop their customer service skills, learn about restaurant operations, and immerse themselves in a lively and welcoming atmosphere. The ideal candidate should be passionate about food, dedicated to excellent service, and excited to contribute positively to our team dynamics. Join Casalina Italian Restaurant and embark on a rewarding career path that values your enthusiasm and commitment to creating delightful dining moments for our guests. This position also offers a chance to interact with a diverse clientele and grow professionally within a supportive and fun work environment.

Job Requirements

  • Must be at least 18 years old
  • Previous experience in a food service or hospitality role is preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team-oriented with a positive attitude
  • Basic knowledge of food safety and hygiene practices
  • Availability to work flexible hours including nights and weekends

Job Qualifications

  • Previous experience in a food service or hospitality role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Team-oriented with a positive attitude
  • Basic knowledge of food safety and hygiene practices
  • Availability to work flexible hours including nights and weekends

Job Duties

  • Deliver food and beverages to tables promptly and appropriately
  • Assist servers with order accuracy and ensure timely service
  • Communicate effectively with kitchen staff to ensure smooth operations
  • Maintain cleanliness and organization in the dining area
  • Prepare tables for incoming guests and clear tables once guests leave
  • Assist in restocking supplies and condiments as necessary
  • Provide exceptional customer service by ensuring guests have everything they need

Job Criteria

Experience

Entry Level (1-2 years)


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