Food Runner

Las Vegas, NV, USA|

Job Overview

Employment Type

Hourly

Compensation

Type:

Hourly

Rate:

Range $10.00 - $16.00

Work Schedule

Flexible

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Training and Development

Employee assistance program

Uniform allowance

Job Description

Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. The company holds a dominant position in key U.S. gateway markets such as New York, Boston, Miami, San Francisco, and Honolulu, while expanding rapidly into Europe, Latin America, and the Caribbean. Highgate's extensive portfolio spans global properties with an aggregate asset value exceeding $20 billion, generating over $5 billion in cumulative revenues. The firm is known for its comprehensive expertise that covers all stages of the hospitality property lifecycle, including planning, development, recapitalization, and disposition. Its creative capabilities extend to developing... Show More

Job Requirements

High school diploma or equivalent
Preferred experience in hotel or related field
Ability to stand for entire shift
Ability to lift up to 100 pounds occasionally
Effective verbal and written communication skills
Ability to multitask and prioritize departmental functions
Attend all required meetings and trainings
Maintain regular attendance according to scheduling
Maintain high standards of personal appearance and grooming
Comply with hotel standards and regulations
Ability to handle problems and solve issues proactively
Ability to cross-train in other hotel areas
Maintain confidentiality of information
Show initiative and anticipate guest or operational needs

Job Qualifications

High school diploma or equivalent preferred
Experience in a hotel or related field preferred
Effective communication skills both verbal and written
Ability to multitask and prioritize
Ability to work in a team-oriented environment
Knowledge of sanitation and cleanliness standards
Customer service skills
Ability to attend required trainings and meetings

Job Duties

Provide the highest quality service to guests while maintaining cleanliness and sanitation
Be attentive, friendly, helpful, and courteous to guests, managers, and fellow employees at all times
Keep all work areas clean and properly stocked according to meal periods
Clean and properly set all tables to property standards
Break down trays of soiled dishes and linen in the dishroom area according to standards
Assist with pre-bussing tables and promptly address guest requests
Complete daily opening and closing duties and cleaning according to side-work checklist
Answer the phone in an attentive, courteous, and efficient manner
Assist fellow employees throughout the shift as needed
Perform additional duties as requested by management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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