Food Runner

The Food Runner at The Aviary holds an essential role within this dynamic team, tasked with ensuring that each dish is delivered from the kitchen to the guest with precision and timeliness. This full-time, hourly position requires working over 40 hours per week, spread across five days, demanding stamina and attention to detail in a fast-paced, chef-driven setting. The Food Runner supports both the kitchen and the front-of-house staff by maintaining knowledge of current reservations, including special dietary requests and notes like People of Note (PONs), to ensure a seamless dining service. Responsibilities include setting up the dining room and bar areas before service begins, maintaining a thorough understanding of the menu ingredients and preparation techniques, and running food and beverages efficiently to guests. The position also requires excellent communication skills to greet guests warmly, anticipate needs, and respond promptly to requests, enhancing the overall dining experience. Collaboration with chefs and management is a key aspect, supporting the smooth operation of the service and maintaining the high standards The Aviary is known for. This role is physically demanding, requiring the ability to work on one's feet for extended periods, carry trays with food or drinks, and navigate stairs multiple times per shift. Candidates will appreciate competitive hourly wages starting between $21.00 and $21.50, along with comprehensive benefits including medical, vision, dental, life insurance, paid time off, 401(k) match, and various employee discounts. The Aviary and The Alinea Group emphasize diversity and inclusion, valuing a wide range of experiences and perspectives and are committed to equal employment opportunities for all qualified applicants eligible to work in the United States.Show Less