Food Quality Assurance Coordinator

LSG Sky Chefs is one of the largest and most respected airline catering and hospitality providers globally. With a dynamic approach and a reputation for excellence, the company has been recognized as the "Airline Caterer of the Year in North America" for three consecutive years: 2023, 2024, and 2025. Known for delivering exceptional culinary experiences and outstanding service, LSG Sky Chefs serves clients and their passengers across North and Latin America. The company's success is driven by its talented and dedicated employees, who are integral to maintaining its high standards and innovation in the industry. LSG Sky Chefs prioritizes safety, quality, and customer satisfaction, creating a work environment that fosters growth, collaboration, and advancement.

The Food Quality Assurance Coordinator role is a vital position within LSG Sky Chefs’ operational team in Portland, USA. This on-site role offers a competitive hourly wage ranging from $17.56 to $26.67, reflecting the company’s commitment to rewarding its employees fairly. As a Food Quality Specialist, the coordinator is responsible for ensuring strict adherence to major food safety and regulatory standards, including FDA, USDA, HACCP, and the company’s Global Quality Standards (GQS). The position demands a proactive approach to maintaining a safe, clean, and audit-ready production environment.

In this role, the coordinator will conduct internal hygiene process audits, monitor sanitation, food handling, temperature control, and maintain detailed documentation practices to uphold the highest quality standards. They will lead training sessions to educate and support team members on quality, hygiene, and food safety best practices, ensuring that employees are well-informed and compliant. By preparing effective presentations and reports for leadership and cross-functional teams, the coordinator plays a key part in communicating quality initiatives and outcomes.

Additionally, the Food Quality Assurance Coordinator supports root-cause investigations and corrective action plans, working closely with Operations, Culinary, and other departments to maintain consistent, high-quality production standards. This position fosters collaboration and builds strong relationships across the facility to promote a positive and safety-focused workplace culture.

LSG Sky Chefs offers a range of benefits including medical, dental, and vision insurance starting day one, a 401(k) plan with company match, paid time off, sick leave and holidays, tuition reimbursement to support professional development, free parking and daily meals, membership to the American Airlines Credit Union, and opportunities for career advancement. This role not only provides competitive compensation but also a supportive and engaging work environment where employees can grow and contribute to one of the leading companies in airline catering and hospitality.