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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
competitive pay
flexible schedules
free meal each shift
Paid vacation time
career advancement
medical benefits
Tuition Reimbursement
Job Description
KFC Corporation is one of the world’s largest and most recognizable fast-food restaurant chains, specializing in fried chicken. Founded in 1952, KFC has become a global brand with thousands of locations worldwide, known for delivering quality, tasty food in a fast and friendly environment. The company prides itself on its heritage, innovative menu offerings, and commitment to customer satisfaction, making it a leader in the quick-service restaurant industry. KFC is part of Yum! Brands, Inc., a global leader in restaurant franchising, providing employees with substantial career growth opportunities and strong company values centered on respect, diversity, and community involvement.
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Job Requirements
- Must be at least 16 years of age
- Accessibility to dependable and reliable transportation
- Excellent communication skills, management/leadership and organizational skills
- Physical dexterity required (the ability to move up to 50 lbs. from one area to another)
- Attendance and punctuality a must
- Operating of cash register as needed and making change for other cashiers
- Basic math skills
- Complete training certification
- Enthusiasm and willingness to learn
- Team player
- Commitment to customer satisfaction
- Strong work ethic
Job Qualifications
- Excellent communication skills
- Management, leadership and organizational skills
- Basic math skills
- Complete training certification
- Enthusiasm and willingness to learn
- Team player
- Commitment to customer satisfaction
- Strong work ethic
Job Duties
- Interaction with customers: receiving orders, processing sales and monies and managing customer issues
- Preparation of products
- Maintaining quality of product
- Monitoring all service equipment
- Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level
- Champions recognition and motivation efforts
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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