
Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Flexible work hours
Training opportunities
Career growth potential
inclusive work environment
Employee Discounts
Equal opportunity employer
accommodation for disabilities
Job Description
KFC Corporation is a globally recognized fast-food restaurant chain known for its world-famous fried chicken and signature recipes. As one of the leading brands in the quick-service restaurant industry, KFC operates hundreds of locations across the United States, including franchised and corporate-operated restaurants. The company is committed to delivering high-quality food, exceptional service, and a positive guest experience. KFC prides itself on being a family-friendly establishment that emphasizes teamwork, training, and growth opportunities for its employees. KFC Corporation is an Equal Opportunity Employer, promoting inclusivity and diversity in its hiring practices and work culture. Applicants from all backgrounds are welcomed and considered without discrimination based on race, gender, age, national origin, color, religion, disability, or any other protected status.
This particular opportunity is for the position of Team Member located at 1560 S Robert St, St. Paul, MN. As a Team Member at KFC, you will play a critical role in bringing the restaurant to life by ensuring that every guest receives the highest quality chicken and service. This full-time or part-time team position involves various responsibilities including preparing food according to KFC's exacting standards, working collaboratively with other team members to manage product inventory, and ensuring that guests enjoy a warm, friendly dining experience. The role requires a dedication to upholding cleanliness and safety standards within the restaurant environment. Training is provided to help you develop your skills and move forward in your career within the fast-food industry. The job involves physical activity such as extended standing, manual dexterity, and some heavy lifting within a fast-paced kitchen setting. A successful Team Member will demonstrate punctuality, flexibility with work hours, a positive attitude with enthusiasm, and an ability to work effectively within a team, even in confined spaces. Responsibilities also include maintaining confidentiality regarding company operating procedures and standards. The environment requires vigilance with regard to safety around high-temperature equipment and hot substances. This position is ideal for individuals who enjoy working in a dynamic, customer-focused environment and are looking to build a career in the fast-food or hospitality sector. KFC also provides accessible accommodation options during the hiring process for applicants with disabilities, ensuring an inclusive application experience. Join KFC and be a vital part of a team dedicated to quality, service, and growth in a respected global brand.
This particular opportunity is for the position of Team Member located at 1560 S Robert St, St. Paul, MN. As a Team Member at KFC, you will play a critical role in bringing the restaurant to life by ensuring that every guest receives the highest quality chicken and service. This full-time or part-time team position involves various responsibilities including preparing food according to KFC's exacting standards, working collaboratively with other team members to manage product inventory, and ensuring that guests enjoy a warm, friendly dining experience. The role requires a dedication to upholding cleanliness and safety standards within the restaurant environment. Training is provided to help you develop your skills and move forward in your career within the fast-food industry. The job involves physical activity such as extended standing, manual dexterity, and some heavy lifting within a fast-paced kitchen setting. A successful Team Member will demonstrate punctuality, flexibility with work hours, a positive attitude with enthusiasm, and an ability to work effectively within a team, even in confined spaces. Responsibilities also include maintaining confidentiality regarding company operating procedures and standards. The environment requires vigilance with regard to safety around high-temperature equipment and hot substances. This position is ideal for individuals who enjoy working in a dynamic, customer-focused environment and are looking to build a career in the fast-food or hospitality sector. KFC also provides accessible accommodation options during the hiring process for applicants with disabilities, ensuring an inclusive application experience. Join KFC and be a vital part of a team dedicated to quality, service, and growth in a respected global brand.
Job Requirements
- Education to high school level or equivalent
- Physical ability to lift between 25 and 85 pounds
- Capability to stand for extended periods
- Ability to hear in the normal range for safety alarms
- Reading proficiency for menus, manuals, and training aids
- Manual dexterity for food packing and cleaning
- Ability to work cooperatively with others in confined spaces
- Maintain safety practices around hot equipment and substances
- Uphold confidentiality of company procedures and results
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a food service environment is a plus
- Ability to work flexible hours including evenings, weekends, and holidays
- Strong communication and teamwork skills
- Demonstrated enthusiasm and a positive attitude
- Ability to perform physical tasks including lifting 25-85 pounds
- Basic reading and comprehension skills
- Manual dexterity for food packing and cleaning tasks
Job Duties
- Make world-famous chicken at the highest quality standards
- Partner with team members to manage products needed to fulfill guest orders
- Provide a top-notch guest experience including friendly interactions, fresh meals, and cleanliness
- Contribute to a positive and collaborative family environment
- Maintain safety around high temperature equipment, boiling water, and hot shortening
- Uphold confidentiality of company operating procedures and operating results
- Assist in daily kitchen operations and teamwork
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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