
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
Free Meal Every Shift
flexible schedules
tuition reimbursement and scholarships
Paid Time Off
perks and discounts
Career growth and promotion opportunities
KFC Foundation Programs including free college tuition through Western Governors University (WGU)
Dollar-for-dollar savings match program
Hardship Assistance for emergencies
Employee assistance and support programs
Job Description
KFC Corporation, a globally recognized fast-food restaurant chain, is renowned for its world-famous fried chicken and commitment to delivering great food and exceptional customer service. With numerous locations nationwide, KFC focuses on maintaining a dynamic and engaging team environment focused on growth, career development, and community impact. The company prides itself on fostering a workplace culture where teamwork, positivity, and professional development are key to its continued success and the fulfillment of its employees. KFC offers competitive pay and a variety of benefits designed to support both personal and professional growth, making it an attractive employer for individuals seeking a rewarding career in the food service industry.
This position is located at 2949 Jamacha Rd, El Cajon, CA, and is categorized under the Career Area of Team Member roles. The employment type is hourly, with a competitive wage of $20 per hour. The job was posted on March 3, 2026, and is identified with job ID #P1-2224078-1.
The KFC Team Member - Food Production role is integral to the daily operations of the restaurant, blending fast, fresh, and friendly service with a fun and supportive team atmosphere. As a Food Production Team Member, you will be at the forefront of delivering an exceptional guest experience, whether greeting customers, preparing menu items, or ensuring cleanliness and safety within the restaurant. This role offers valuable experience in food service, customer relations, and operational responsibilities, making it an excellent opportunity for those looking to build a career within the fast-food industry or develop transferable skills for other future endeavors.
In addition to the core responsibilities of food preparation and customer service, KFC emphasizes personal development and leadership growth. Team Members are encouraged to grow into leadership roles, pursue further education with tuition reimbursement and scholarships, and benefit from various employee assistance programs. The role suits individuals who thrive in a fast-paced environment, value teamwork, and are eager to contribute positively to the guest experience while embracing KFC's brand values of flavor, family, and future. This role is also well-suited for younger individuals (age 16 and above) who seek flexible schedules, including day, night, and weekend shifts, providing a balance between work and personal life commitments. Overall, the position is designed not just as a job but as a foundational career step where individuals can learn, grow, and succeed within a supportive and engaging corporate culture.
This position is located at 2949 Jamacha Rd, El Cajon, CA, and is categorized under the Career Area of Team Member roles. The employment type is hourly, with a competitive wage of $20 per hour. The job was posted on March 3, 2026, and is identified with job ID #P1-2224078-1.
The KFC Team Member - Food Production role is integral to the daily operations of the restaurant, blending fast, fresh, and friendly service with a fun and supportive team atmosphere. As a Food Production Team Member, you will be at the forefront of delivering an exceptional guest experience, whether greeting customers, preparing menu items, or ensuring cleanliness and safety within the restaurant. This role offers valuable experience in food service, customer relations, and operational responsibilities, making it an excellent opportunity for those looking to build a career within the fast-food industry or develop transferable skills for other future endeavors.
In addition to the core responsibilities of food preparation and customer service, KFC emphasizes personal development and leadership growth. Team Members are encouraged to grow into leadership roles, pursue further education with tuition reimbursement and scholarships, and benefit from various employee assistance programs. The role suits individuals who thrive in a fast-paced environment, value teamwork, and are eager to contribute positively to the guest experience while embracing KFC's brand values of flavor, family, and future. This role is also well-suited for younger individuals (age 16 and above) who seek flexible schedules, including day, night, and weekend shifts, providing a balance between work and personal life commitments. Overall, the position is designed not just as a job but as a foundational career step where individuals can learn, grow, and succeed within a supportive and engaging corporate culture.
Job Requirements
- At least 16 years old
- Reliable transportation to and from work
- Ability to lift up to 50 lbs
- Ability to stay on feet during a fast-paced shift
- Comfortable operating a register and handling basic math
- Dependable and punctual
- Ability to follow instructions and complete required training certifications
Job Qualifications
- At least 16 years old
- Reliable transportation to and from work
- Enjoy working with people and making customers smile
- Team player who brings positivity, energy, and accountability
- Willing to learn and open to feedback
- Comfortable operating a register and handling basic math
- Dependable, punctual, and proud of your work
- Ability to follow instructions and complete required training certifications
Job Duties
- Greeting guests with energy, friendliness, and a can-do attitude
- Taking and processing orders with accuracy and speed
- Handling cash, making change, and operating the register
- Preparing KFC's iconic menu items fresh to order and with care
- Keeping food areas clean, organized, and safe
- Monitoring equipment and reporting any issues promptly
- Re-stocking inventory and unloading deliveries
- Following food safety and sanitation standards
- Working with your team to meet shift goals and ensure every guest leaves happy
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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