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Food Production

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

competitive pay
flexible schedules
Employee meal discount program
medical benefits
Health and wellness programs
Reward and recognition culture
Scholarship Opportunities

Job Description

KFC, also known as Kentucky Fried Chicken, is a globally renowned fast-food restaurant chain specializing in fried chicken. As one of the largest restaurant companies in the world, KFC is committed to delivering fast, fun, and friendly service to its customers. With a rich heritage and a strong presence in numerous countries, KFC is known for its iconic recipes and high-quality food products. The company emphasizes professional growth and personal development, making it an attractive workplace for individuals seeking a stable and rewarding career in the restaurant industry.

KFC offers a dynamic and supportive work environment where team members can build a solid foundation both professionally and personally. The restaurant prides itself on a culture that promotes from within, offering various training and mentorship programs to help employees advance their careers. In addition, KFC provides scholarship opportunities, reward and recognition programs, and competitive pay. Flexible work schedules, including day, night, and evening shifts, accommodate the diverse needs of its employees. The company also supports work-life balance through employee meal discounts and health and wellness programs.

This opening for a Team Member in Food Production at KFC is an excellent opportunity for individuals who enjoy serving customers and want to develop their skills in a fast-paced restaurant environment. The role involves cooking and packing customer orders, preparing food products while maintaining strict food safety standards, and ensuring product quality. Team members also monitor service equipment, maintain a clean and safe work environment in compliance with Labor Board, OSHA regulations, and company standards, and assist with inventory maintenance. The position calls for a motivated individual who values teamwork and is committed to delivering excellent customer service.

KFC's commitment to employee growth is exemplified through its Foundation Programs, which include free college tuition at Western Governors University (WGU), a $1 per $1 savings match program, and a hardship assistance program. These programs demonstrate KFC's dedication to supporting its employees beyond the restaurant floor. Benefits such as medical coverage, career advancement opportunities, and next-day pay availability further enhance this role's appeal. The workplace culture is built around recognition, motivation, and providing perks that include discounts on various offers.

For individuals seeking a career that offers stability, growth, flexible schedules, and an inclusive environment, KFC provides the perfect foundation. The Team Member position is suitable for those aged 16 and above, who possess strong communication and organizational skills, physical dexterity, and a positive attitude. This role is ideal for team players eager to learn, with a strong work ethic and a passion for customer satisfaction. Joining KFC means becoming part of a global leader in the restaurant industry with abundant opportunities for personal and professional success.

Job Requirements

  • Must be at least 16 years of age
  • Accessibility to dependable and reliable transportation
  • Physical dexterity required the ability to move up to 50 lbs from one area to another
  • Attendance and punctuality a must
  • Operating of cash register as needed and making change for other cashiers
  • Must have enthusiasm and willingness to learn
  • Must be a team player
  • Commitment to customer satisfaction
  • Strong work ethic

Job Qualifications

  • Excellent communication skills
  • Management, leadership and organizational skills
  • Basic math skills
  • Complete training certification
  • Enthusiasm and willingness to learn
  • Team player
  • Commitment to customer satisfaction
  • Strong work ethic

Job Duties

  • Cooking all product for customers orders
  • Packing food for customers orders
  • Preparation of food products and maintaining food safety
  • Maintaining quality of product
  • Monitoring all service equipment
  • Maintaining a clean and safe work environment per Labor Board and OSHA regulations and Company standards
  • Unloading, stocking and maintaining required inventory level
  • Champions recognition and motivation efforts
  • Other responsibilities as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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