Food Prep Worker - Commons Dining Hall - Texas State University

Aramark is a leading global provider of food services, facilities management, and uniform services, operating in 15 countries around the world. Known for its strong commitment to service, Aramark proudly serves millions of guests daily across various sectors including education, healthcare, business, and leisure. At its core, Aramark values diversity, equal opportunity, and sustainability, striving to create a positive impact on its communities, partners, and the environment. The company fosters a culture where employees are encouraged to develop their talents, pursue their passions, and grow their careers within a supportive and inclusive work environment. With a mission rooted in service and a focus on empowering professionals, Aramark provides numerous opportunities for skill development and advancement for those seeking a meaningful and engaging career.

The Food Prep Worker at Aramark plays a vital role in ensuring the quality and safety of food preparation in line with company standards and sanitation regulations. This position involves preparing, portioning, and managing food items using standardized recipes and daily worksheets to meet daily production requirements. The role emphasizes strict adherence to proper food handling procedures, maintaining freshness through accurate food rotation, and correctly managing leftover foods by labeling and storing them appropriately. Additionally, maintaining cleanliness and organization of refrigerators, workstations, and kitchen equipment is essential to uphold Aramark's high sanitation standards.

This role is physically demanding, often requiring lifting, bending, pushing, pulling, and extended periods of walking or standing. Employees may be required to wear uniforms and use Personal Protective Equipment (PPE) as part of the job. The Food Prep Worker contributes to a safe and sanitary work environment by following safety policies and accident reporting procedures, completing all required trainings, and ensuring compliance with food safety standards and regulations. Aramark values employees who are flexible and willing to adapt to changes in job duties as necessary to meet operational commitments. This position is ideal for individuals who are passionate about food service, have basic math skills, the ability to communicate effectively, and a keen interest in maintaining high-quality food preparation processes. Working at Aramark offers a chance to grow professionally while making a positive impact on customers and colleagues alike.