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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $15.00
Work Schedule
Standard Hours
Flexible
Benefits
401(k)
401(k) matching
Company parties
competitive salary
Employee Discounts
flexible schedule
Health Insurance
Opportunity for advancement
Paid Time Off
Parental leave
Signing bonus
Training and Development
Rewards for Years of Service
Vacation pay
Referral Bonus
free drinks
employee meals discount
Family discount
Employee of the month
Job Description
5 Star Corral, LLC, operating under the well-known Golden Corral brand, is a franchise organization dedicated to delivering a unique dining experience through quality, quantity, freshness, tastiness, and excellent presentation of food products. Golden Corral is a nationwide buffet restaurant chain known for its wide variety of food selections and commitment to providing an enjoyable environment for guests. As a leading establishment in the hospitality and restaurant industry, 5 Star Corral, LLC prides itself on maintaining high standards that create a positive impression and lasting customer loyalty. The company values energetic and friendly individuals who are eager to contribute positively... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food preparation preferred
- Ability to follow food safety standards
- Ability to work flexible hours including weekends and holidays
- Capable of standing for extended periods
- Detail-oriented and able to maintain cleanliness
- Good interpersonal skills for guest interaction
- Ability to lift up to 50 pounds
Job Qualifications
- High school diploma or equivalent preferred
- Experience in food preparation or a similar role is an asset
- Knowledge of food safety and sanitation standards
- Ability to follow detailed recipes and preparation guides
- Strong organizational skills
- Good communication skills
- Ability to work in a fast-paced team environment
- Basic math skills for inventory and yield calculations
Job Duties
- Prepare prep items according to Golden Corral product specifications and recipes
- Maintain a standard inventory of prep items following the Prep Production Guide
- Ensure optimum yield of products through the product cycle
- Label, date, and rotate all bulk produce and prepped items
- Store all food items in approved, covered containers
- Use the buffet production system to ensure quality and shelf life compliance
- Report any discrepancies such as food spoilage or invoice errors to management
- Assist the Buffet Attendant in maintaining a full and clean buffet
- Clean, maintain, and organize prep areas including coolers, equipment, and dry storage
- Follow health department laws and position responsibilities related to just-in-time delivery
- Perform administrative tasks and assist guests during meal periods
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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