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Food Prep Helper

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement

Job Description

Sodexo is a global leader in providing integrated facilities management and food services across multiple industries and sectors. With a strong commitment to improving the quality of life for the people it serves, Sodexo operates worldwide with a focus on delivering exceptional customer experiences. The company partners with various clients, offering comprehensive solutions that encompass food service, catering, facilities management, and more. Sodexo fosters a culture of respect, diversity, and inclusion where all employees are valued, and their contributions are encouraged. They emphasize equal employment opportunities and strive to maintain a positive, supportive workplace environment.

The Food Prep Helper role at Sodexo, based specifically at the Rehabilitation Hospital of the Pacific, is a part-time opportunity aimed at individuals who want to make a tangible difference in people’s everyday lives via food preparation and customer service. This position offers a competitive pay rate of $20 per hour and flexible working shifts, allowing for balance with other life commitments. As a Food Prep Helper, you play a critical role in supporting the kitchen team by assisting in the preparation of both hot and cold foods following detailed recipes and instructions. Your tasks include workmanship in handling kitchen utensils and equipment, ensuring the cleanliness and sanitation of all workstations, and serving food to customers with a welcoming attitude that uplifts their dining experience.

This position is perfect for candidates who enjoy team-oriented environments, are reliable, adaptable, and committed to fostering a healthy and safe workplace. While prior experience in food preparation is beneficial, candidates with zero to one year of related experience are encouraged to apply. The role also comes with opportunities for personal and professional growth through ongoing training and development provided by Sodexo, with various potential advancement pathways. Benefits packages are robust, featuring paid time off, medical and dental coverage, tuition reimbursement, and more, making this a fulfilling job choice for those seeking part-time work with real impact. Whether you are preparing vibrant menus or tidying the kitchen area, your contribution helps enhance the overall healthcare experience for patients and staff alike.

Job Requirements

  • High school diploma or equivalent
  • 0 to 1 year of related experience preferred
  • Ability to follow instructions accurately
  • Good communication skills
  • Physical ability to perform food prep tasks
  • Must be punctual and reliable

Job Qualifications

  • Team-oriented
  • Adaptable
  • Reliable
  • Nurturer of a healthy and safe working environment
  • 0 to 1 year of related experience beneficial

Job Duties

  • Reads recipes and or product directions and assists in the preparation of hot and or cold foods using a variety of kitchen utensils equipment
  • Clean and sanitize work stations and production equipment
  • May have basic cooking responsibilities, i.e., cook vegetables, chicken for salads
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements

Job Criteria

Experience

Entry Level (1-2 years)


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