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Food Prep Helper

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $22.00 - $22.50
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training
Career advancement opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
shift meals
uniforms
safety shoes
Public transportation support
parking

Job Description

Sodexo is a global leader in food services and facilities management, dedicated to enhancing the quality of life for those it serves. Operating across multiple sectors including healthcare, education, corporate, and remote sites, Sodexo provides a broad range of integrated services aimed at creating a better everyday experience for customers, clients, and employees alike. With a focus on social, economic, and environmental progress, Sodexo is committed to fostering inclusive workplace cultures and delivering value-added solutions that contribute to community wellbeing. The company values fairness, respect, and individuality, ensuring a supportive environment where employees can thrive and contribute their ideas in meaningful ways. Sodexo firmly supports equal employment opportunities and prioritizes the health and safety of its workforce.

The role of Food Prep Helper at Sodexo, specifically at the Beth Israel Deaconess Medical Center location, offers a part-time employment opportunity with a competitive hourly wage ranging from $22.00 to $22.50. This position involves preparing and serving a variety of hot and cold foods, maintaining cleanliness and sanitation of work areas, and contributing to a welcoming and positive customer service experience. Food Prep Helpers are integral team members who facilitate smooth kitchen operations through tasks such as reading recipes, preparing ingredients, basic cooking duties, and sanitizing equipment. The position requires adaptable individuals who are reliable, team-oriented, and committed to maintaining a healthy and safe work environment. The work schedule includes varying shifts with a preference for open availability to best meet business needs. This role offers practical experience in food preparation within a respected healthcare setting and the chance to be part of Sodexo's commitment to improving everyday life for everyone involved.

Job Requirements

  • Successful candidates will be team-oriented
  • Adaptable
  • Reliable
  • Nurtures a healthy and safe working environment
  • 0 to 1 year of related experience is beneficial

Job Qualifications

  • Team-oriented
  • Adaptable
  • Reliable
  • Nurtures a healthy and safe working environment
  • 0 to 1 year of related experience is beneficial

Job Duties

  • Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods using a variety of kitchen utensils/equipment
  • Clean and sanitize work stations and production equipment
  • May have basic cooking responsibilities, i.e., cook vegetables, chicken for salads
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements

Job Criteria

Experience

Entry Level (1-2 years)


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