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Food Prep Helper

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $21.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs

Job Description

Sodexo is a global leader in quality of life services, providing essential food service, facilities management, and integrated solutions across a diverse range of industries. With a presence in multiple countries, Sodexo's mission is to create a better everyday experience for its clients, customers, and employees. The company values a culture of inclusion and belonging, emphasizing fairness, respect, and personal growth. At Sodexo, innovative thinking and teamwork are fostered to build better communities economically, socially, and environmentally. This approach ensures not only the success of its clients but also creates meaningful work environments where employees can thrive and contribute positively.

The Food Prep Helper role at Sodexo, specifically located at the AIRPORT DIMENSIONS-SAPPHIRE LOUNGE BY THE CLUB, is a crucial part of the food service team. This full-time position offers a starting pay of $21 per hour and requires open availability to work any shift. The role centers on assisting with food preparation and maintaining the cleanliness and organization of the food service area, ensuring the efficient functioning of kitchen activities. The Food Prep Helper supports the culinary team by following recipes and product directions accurately while contributing to a positive and welcoming atmosphere for customers. The job also involves basic cooking tasks, such as preparing vegetables and chicken for salads, and thorough sanitization of workstations and equipment.

In this dynamic setting, the Food Prep Helper’s dedication to teamwork, adaptability, and reliability is paramount. The position encourages the development of skills through ongoing training and offers opportunities to advance within the company. Sodexo is committed to providing a flexible and supportive work environment to accommodate employees' personal and professional needs. Additionally, benefits like medical, dental, and vision coverage, paid time off, holidays, tuition reimbursement, and 401k plans foster long-term career growth and wellbeing. At Sodexo, employees are not just filling a role—they are becoming part of a global community that values their contributions and supports their ambitions, contributing to Sodexo’s overarching purpose of improving quality of life worldwide.

Job Requirements

  • Successful completion of high school or equivalent
  • Ability to follow recipes and food safety protocols
  • Physical ability to stand for extended periods and perform kitchen duties
  • Good communication skills
  • Open availability to work any shift
  • Ability to work well in a team environment

Job Qualifications

  • Team-oriented
  • Adaptable
  • Reliable
  • Nurturer of a healthy/safe working environment
  • 0 to 1 year of related experience beneficial

Job Duties

  • Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods using a variety of kitchen utensils/equipment
  • Clean and sanitize work stations and production equipment
  • May have basic cooking responsibilities, i.e., cook vegetables, chicken for salads
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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