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Food Prep Helper

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $7.25 - $23.44
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs

Job Description

Sodexo is a global leader in providing integrated food services and facilities management, committed to enhancing the quality of life for both its customers and employees. Operating in diverse sectors worldwide, Sodexo takes pride in its purpose to create a better everyday experience for everyone. The company values a culture of respect, inclusion, and belonging, where all employees are treated fairly and encouraged to be their authentic selves. Sodexo is dedicated to equal employment opportunities, fostering an environment that embraces diversity across race, gender, age, disability, and other protected characteristics. Its comprehensive benefits and career development programs underscore its investment in employee welfare and growth.

This particular Food Prep Helper position is located at the Sodexo Energy Site in Gulfport, Mississippi. It is a full-time role with varying shifts that include day and evening hours; open availability is preferred. The pay range for this role spans from $7.25 per hour up to $23.44 per hour, spanning entry-level to more experienced pay scales. The Food Prep Helper is an essential member of the culinary team, responsible for assisting in food preparation and serving on vibrant menus designed to meet client needs. This role not only involves food handling and kitchen duties but also centers on maintaining a clean and sanitized workspace. Candidates in this role are expected to bring energy and a positive attitude to foster a welcoming environment. By supporting kitchen operations, Food Prep Helpers contribute significantly to the overall customer experience, ensuring that service standards and safety protocols are upheld.

The role requires reading and following recipes or product directions, assisting with preparation of hot and cold foods, basic cooking tasks such as cooking vegetables and chicken for salads, and maintaining sanitation of workstations and equipment. Reliability and punctuality are key, as is the flexibility to perform additional duties varying by account or client requirements. Sodexo emphasizes a team-oriented, adaptable, and safety-conscious approach to work.

Sodexo offers a supportive and flexible working environment that respects life outside of work, providing opportunities for ongoing training and career advancement. The benefits package is comprehensive and designed to support employees and their families, including paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, a 401k plan, and discount programs. Some locations also provide site-specific perks like free meals, uniforms, safety shoes, and transportation assistance. Overall, Sodexo strives to provide a workplace where employees can grow, thrive, and feel valued, contributing to a better quality of life at every level.

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to follow instructions and read recipes
  • Open availability preferred
  • Ability to work varying shifts
  • Reliable attendance and punctuality
  • Ability to maintain cleanliness and sanitation standards

Job Qualifications

  • Team-oriented
  • Adaptable
  • Reliable
  • Nurturer of a healthy/safe working environment
  • 0-1 year of related experience beneficial

Job Duties

  • Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods using a variety of kitchen utensils/equipment
  • Clean and sanitize work stations and production equipment
  • May have basic cooking responsibilities, i.e., cook vegetables, chicken for salads
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Performs additional duties as assigned depending on business necessities and client requirements

Job Criteria

Experience

Entry Level (1-2 years)


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