FOOD PREP / DISHWASHER

Jimbo's is a well-established food service company dedicated to providing high-quality deli products and exceptional customer service. Known for its commitment to quality and cleanliness, Jimbo's operates in a friendly and professional environment that values employee growth and customer satisfaction. The company is focused on maintaining high standards in food handling and preparation, ensuring that customers receive delicious and safe food options. As a part of their team, employees play a key role in upholding these standards while contributing to a positive and efficient deli operation. The company offers a full-time employment opportunity with competitive compensation that includes comprehensive benefits to support the well-being of their employees and enhance their work-life balance. These include medical, dental, and vision insurance packages, 401k plan with employer matching, paid time off accruals, employee discounts, and bonus incentives tied to performance and special occasions. Employees also benefit from free box items, regular performance reviews, and a supportive work environment that encourages teamwork and personal development.

The role at Jimbo’s involves working closely with the deli counter staff to provide customers with quality food prepared in a clean and sanitary environment. The position entails numerous responsibilities aimed at maintaining the health standards and operational efficiency of the deli kitchen. The employee will be responsible for cleaning and sanitizing kitchen equipment and work areas, assisting chefs with food preparation, managing waste and laundry tasks, and following strict food handling procedures to prevent cross-contamination. Ensuring that the kitchen is organized and all products are stored properly according to health department regulations is also a part of the job. The role requires a hands-on approach to maintaining cleanliness and safety standards throughout the kitchen and back dock areas, as well as adhering to company policies and customer service standards. Flexibility and the ability to work under varied conditions including different temperatures and physically demanding situations are essential. The successful candidate will have a friendly and approachable personality, be able to follow direction from supervisors, and hold or be willing to obtain a Food Handler's Certificate within a specified timeframe. Physical stamina is important as the job involves lifting heavy items, standing and walking for long periods, and performing repetitive motions. Overall, this position offers comprehensive training, a supportive team environment, and opportunities for personal and professional growth within the food service industry while contributing to Jimbo’s mission of providing outstanding customer experiences and quality food products.