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Chuck E. Cheese logo

Food Prep, Cook, and Pizza Maker - Cast Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.00 - $18.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
Employee meal discounts
Paid sick time
Paid vacation time
Paid holidays
Tuition savings
scholarships
Financial relief resources
Early wage access
telemedicine
Employee assistance program

Job Description

CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, operating the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, CEC is dedicated to creating an engaging and fun environment where families and children can enjoy delicious food and entertainment. Chuck E. Cheese celebrates over half a million birthdays annually and is committed to safety through initiatives such as the Kid Check program. The company has contributed more than $24... Show More

Job Requirements

  • Be at least 16 years of age except where local or state restrictions apply
  • Available to work various shifts
  • Excellent customer service skills
  • Energetic and enthusiastic personality
  • Ability to lift or carry objects weighing up to 50 pounds
  • Ability to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift
  • Ability to handle job stress and interact effectively with guests and co-workers

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous kitchen or food prep experience beneficial but not required
  • Ability to work various shifts including evenings and weekends
  • Strong customer service skills
  • Energetic and enthusiastic personality
  • Ability to follow safety and sanitation protocols

Job Duties

  • Prepare food orders including pizza, salads, and wings
  • Assist with food preparation in a no-fry kitchen environment
  • Provide excellent customer service
  • Follow health and safety standards
  • Operate kitchen equipment safely
  • Maintain cleanliness of workstations
  • Collaborate with team members to ensure efficient kitchen operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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